Chips Allégées

Packaged product Snacks Auchan

Chips Allégées contains 472 kcal per 100 g. A serving, 20 g, 20 g (20 g) provides about 94 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips Allégées by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
472kcal per 100 g
6.9 gprotein
54 gcarbohydrates
24 gfat
94kcal in serving, 20 g, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 24 g 31%
Saturated fat L 2 g 10%
Sodium L 400 mg 17%
Total carbohydrates L 54 g 20%
Dietary fiber L 5.2 g 19%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 6.9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 47%472kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.9 gabove the median for snacks (median 6.3 g)
  • Fiber5.2 gin the top quarter of snacks (median 4.3 g)
  • Sugars0.7 gbelow the median for snacks (median 0.9 g)
  • Fat24 gin the lowest quarter of snacks (median 30.1 g)
  • Saturated fat2 gin the lowest quarter of snacks (median 2.7 g)
  • Sodium400 mgbelow the median for snacks (median 472 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auchan
Barcode
3596710429004
Quantity
0.12 kg
Label serving
20 g (20 g)
Category
Potato crisps in sunflower oil
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pommes de terre (origine: France) 75%, huiles végétales (tournesol, colza en proportions variables), sel Traceséventuelles de lait et d'arachides.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSunflower oilRapeseed (canola) oilPeanutPotato

Similar products

FoodCaloriesProteinCarbsFat
Chips allégées Auchan 472 6.9 g 54 g 24 g
Black Truffle Premium Potato Chips PATATAS FRITAS TORRES S.L. 470 5 g 41 g 44 g
Potato Loops Asda 474 4.2 g 70 g 19 g
sea salt & black pepper crisps Tyrrell's 469 6.4 g 50 g 26 g
Ready Salted Crisps Marks & Spencer 476 8 g 59.2 g 22 g
Lightly Sea Salted Tyrrell's 476 6.2 g 49 g 27 g
Sea salt & cider vinegar crisps Tyrell’s 467 5.8 g 51 g 25 g
Air Fried Cooked Air Finished Himalayan Salt Potato Chips Kettle 464 7.1 g 64.3 g 21.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips Allégées?

100 g of Chips Allégées has 472 kcal. Serving, 20 g, 20 g (20 g): about 94 kcal.

How much protein is in Chips Allégées?

Chips Allégées contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 1.4 g in serving, 20 g, 20 g (20 g). About 6% of its calories come from protein. Compared with other snacks, that is above the median (median 6.3 g).

How many carbs are in Chips Allégées?

Chips Allégées has 54 g of total carbohydrates per 100 g, including 5.2 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips Allégées?

Chips Allégées contains 24 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Chips Allégées?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710429004. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.