Chinese style curry sauce
Packaged product Soups and Sauces Morrison’s
Chinese style curry sauce contains 45 kcal per 100 g.
Roughly 81% of its calories come from carbohydrates, with 10% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 8.9 g | 3% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 3.3 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 81%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gbelow the median for soups and sauces (median 1.3 g)
- Fiber0.7 gabove the median for soups and sauces (median 0.5 g)
- Sugars3.3 gbelow the median for soups and sauces (median 4 g)
- Fat0.5 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sodium244 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Morrison’s
- Barcode
- 5010525120126
- Quantity
- 500g
- Category
- groceries
- Packaging
- en:glass-jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Onion (11%), Peas (5%), Modified maize starch, Spices (fenugreek, turmeric, cumin, coriander, star anise, chilli, black pepper, cassia, cardamom, clove), Creamed coconut, Rapeseed oil, Sugar, Salt, Acidity regulator (lactic acid), Onion powder, Garlic purée, Glucose syrup, Yeast extract, Coconut mik powder, Garlic powder, Maitodextrin, Soybean, Wheat, Milk protein
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionSugarSaltGarlicGlucose syrupYeastCinnamonCoconut oilRapeseed (canola) oil
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|---|---|---|---|---|
| Viandox Knorr | 45 | 6 g | 5 g | 0.5 g |
| Nudelsauce Arrabbiata Mondo Italiano | 45 | 1.4 g | 5.8 g | 1.4 g |
| Fuego taco sauce hot Fuego | 45 | 1.7 g | 9.1 g | 0.2 g |
| Schnitzel Sauce Maggi | 45 | 1.1 g | 6.1 g | 1.7 g |
| Maggi Tomaten Sauce Nestlé | 45 | 1.3 g | 8.6 g | 0.3 g |
| Cush's homegrown, salsa, black bean & corn Cush's Homegrown | 45 | 0 g | 9.1 g | 0 g |
| Heinz light mayo Heinz | 45 | 0.1 g | 1 g | 4 g |
| Salsa Carrefour | 45 | 0.8 g | 9.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5010525120126. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.