Chilly Chow Cuppa Noodles
Packaged product Grains and Pasta Maggi
Chilly Chow Cuppa Noodles contains 429 kcal per 100 g. A serving, 70 g (70 g) provides about 300 kcal.
Roughly 53% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 380 kcal per 100 g across 2,050 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 18.6 g | 24% |
| Saturated fat L | 11 g | 55% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,329 mg | 58% |
| Total carbohydrates L | 57.1 g | 21% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 2.9 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 8.6 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 53%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.6 gabove the median for grains and pasta (median 7.9 g)
- Fiber2.7 gabove the median for grains and pasta (median 2 g)
- Sugars2.9 gabove the median for grains and pasta (median 2.2 g)
- Fat18.6 gin the top quarter of grains and pasta (median 11.9 g)
- Saturated fat11 gin the top quarter of grains and pasta (median 4.5 g)
- Sodium1,329 mgabove the median for grains and pasta (median 843 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 8901058845617
- Quantity
- 70 g
- Label serving
- 70 g
- Category
- Instant noodles
- Packaging
- Plastic,en:plastic-box
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Refined wheat flour (Maida), Palm oil, SaL Mineral (Calcium carbonate), Thickeners (41 2 & 508), Humectanl (451 (i)) and Acid'iLy regulators (501 (j), 500(i) & 330). TASTEMAKER: Mixed spices {(32.3%) (Onion (6.B%) Gadic powder, Red chilli powder (3.9%), Cumin powder, Codander powder, Turnieñc powder, Oinger powder, Dehydrated codander baves, Nukneg powder, Aniseed powder, Black pepper powder (0.9%), Dehydrated kasuri niethi baves, enugreek powder, Mace powder, Cbve powder & Green cardamom powder (0.2%)) Sugar, Saft, Nood powder (Refined wheat flour (Maida), Palm oil, Sa Wheat gluten, Mineral (Calcium carbonate), Thickeners (508 & 41 2), Acidity regulators (501(i) & 500(i)) & Humectant (451(i))), Dehydrated carrot flakes (6.4%), Dehydrated tomato paste soLids (Foniato paste, An&aking agent (551) & SaW, Edible starch, Dehydrated Green peas (5.6%), Edib vegetable oil (Palm oil & Corn oil), Thickener (508), Yeast extract, Ravour enhancer (635), Taniañnd powder, Acidity regulator (330), Celery, Milk, Sesame and Soybean.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSugarTomato
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|---|---|---|---|---|
| Wo-Mien Carne Rika 85g Rika | 429 | 10.8 g | 58.5 g | 16.9 g |
| Instant Noodles indomie | 429 | 11.4 g | 65.7 g | 14.3 g |
| 2-Minute Noodles Authentic Indian Noodles Maggi | 429 | 8.6 g | 62.9 g | 15.7 g |
| Yakisoba classic gourmet oriental GALLINA BLANCA S.A.U. | 429 | 7.6 g | 53 g | 20 g |
| TomYum Noodles Crevettes Picnic | 429 | 13.5 g | 63 g | 14 g |
| Knoir Chatti Patta instant noodles Knorr | 429 | 11 g | 50 g | 20.6 g |
| Tonkotsu instant noodles Nissin | 428 | 11.1 g | 60.3 g | 15.8 g |
| Kokomen Paldo | 428 | 7.8 g | 66 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901058845617. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.