How many calories are in Chili Cheese Flavored Corn Chips, Chili Cheese?

100 g of Chili Cheese Flavored Corn Chips, Chili Cheese has 536 kcal. Serving, 1 onz, 28 g (28 g): about 150 kcal.

How much protein is in Chili Cheese Flavored Corn Chips, Chili Cheese?

Chili Cheese Flavored Corn Chips, Chili Cheese contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 onz, 28 g (28 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 7.5 g).

How many carbs are in Chili Cheese Flavored Corn Chips, Chili Cheese?

Chili Cheese Flavored Corn Chips, Chili Cheese has 57.1 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.6 g of sugars.

How much fat is in Chili Cheese Flavored Corn Chips, Chili Cheese?

Chili Cheese Flavored Corn Chips, Chili Cheese contains 32.1 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Chili Cheese Flavored Corn Chips, Chili Cheese?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chili Cheese Flavored Corn Chips, Chili Cheese

Packaged product Snacks Clover valley

Chili Cheese Flavored Corn Chips, Chili Cheese contains 536 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 150 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

536kcal per 100 g

7.1 gprotein

57.1 gcarbohydrates

32.1 gfat

150kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	536 kcal
Total fat L	32.1 g	41%
Saturated fat L	3.6 g	18%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	893 mg	39%
Total carbohydrates L	57.1 g	21%
Dietary fiber L	3.6 g	13%
Total sugars L	3.6 g
Added sugars L	3.6 g	7%
Protein L	7.1 g	14%
Calcium L	107 mg	8%
Iron L	1.1 mg	6%
Potassium L	214 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 42%
Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.1 gbelow the median for snacks (median 7.5 g)
Fiber3.6 gbelow the median for snacks (median 4 g)
Sugars3.6 gbelow the median for snacks (median 4.5 g)
Fat32.1 gin the top quarter of snacks (median 20.9 g)
Saturated fat3.6 gbelow the median for snacks (median 3.6 g)
Sodium893 mgin the top quarter of snacks (median 424 mg)
Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	10.7 g
Polyunsaturated fat L	12.5 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	536 kcal	536 kcal
Protein	7.1 g	7.1 g
Carbohydrates	57.1 g	57.1 g
Fat	32.1 g	32.1 g
Fiber	3.6 g	3.6 g
Sugars	3.6 g	3.6 g
Sodium	893 mg	893 mg

Product details

Brand: Clover valley
Barcode: 0061644400014
Quantity: 8 oz/226 g
Label serving: 1 ONZ (28 g)
Category: Snacks
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ground Corn, Vegetable Oil (Corn And/Or Sunflower Oil And/Or Canola), Seasoning (Corn Maltodextrin, Modified Whey, Salt, Spices, Dextrose, Monosodium Glutamate, Nonfat Dry Milk, Sugar, Natural Flavor, Whey Powder, Onion Powder, Citric Acid, Garlic Powder, Artificial Color [Fd&C Yellow No. 6 Lake, Extractives Of Paprika, Fd&C Yellow No. 5 Lake], Disodium Inosinate And Guanylate, Lactic Acid, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Buttermilk Powder & Not More Than 2% Each Calcium Silicate And Silicon Dioxide Added As Anticaking Agents).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oil Salt Sugar Onion Garlic Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2155120. License: CC0 1.0 (U.S. public domain). Source record dated October 26, 2020. Imported November 6, 2026.
Open Food Facts, record 0061644400014. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.