Chick'un fillet with vegan mayo
Packaged product Meals and Dishes Rustlers
Chick'un fillet with vegan mayo contains 297 kcal per 100 g. A serving, 162 g (162 g) provides about 481 kcal.
Roughly 48% of its calories come from fat, with 38% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 212 kcal per 100 g across 173 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 15.7 g | 20% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 27.7 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 3.1 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 9.9 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 38%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.9 gin the top quarter of meals and dishes (median 9.2 g)
- Sugars3.1 gbelow the median for meals and dishes (median 3.3 g)
- Fat15.7 gin the top quarter of meals and dishes (median 7.5 g)
- Saturated fat1.2 gabove the median for meals and dishes (median 1 g)
- Sodium640 mgin the top quarter of meals and dishes (median 448 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rustlers
- Barcode
- 5099556025228
- Quantity
- 162g
- Label serving
- 162 g
- Category
- Raw vegetable sandwiches
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sesame Seeded Bun (_Wheat_ Flour (calcium, iron, niacin, thiamin), Water, Sugar, _Sesame_ Seeds, Rapeseed Oil, Yeast, Salt, _Wheat_ Gluten, Emulsifier (E472e), Antioxidant (E300), Preservative (E282)), Breaded Plant-based Patty 48% (Water, Rapeseed Oil, _Wheat_ Flour, _Wheat_ Protein, Pea Protein, Modified _Wheat_ Starch, Semolina (_Wheat_), Faba Bean Protein, _Wheat_ Starch, Salt, Acidity Regulator (E326, E261), Thickener (E461), Potato Starch, Flavouring, Cornflour, Sunflower Oil, Dextrose, Spices, Yeast, Antioxidant (E392)), Vegan Mayo (Rapeseed Oil, Water, Sugar, Spirit Vinegar, Faba Bean Protein, Salt, Mustard Seeds, Lemon Juice, Stabiliser (E415), Preservative (E202).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarVinegarSaltWheat flourYeastSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5099556025228. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.