Chicken Nuggets
Packaged product Poultry Milford Valley
Chicken Nuggets contains 259 kcal per 100 g. A serving, 8 nuggets, 112 g (112 g) provides about 290 kcal.
Roughly 50% of its calories come from fat, with 30% from carbohydrates and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 222 kcal per 100 g across 894 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 3.1 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 19.6 g | 7% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 0 g | |
| Protein L | 12.5 g | 25% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 18 mg | 1% |
| Iron L | 0.96 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 30%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.5 gbelow the median for poultry (median 13.3 g)
- Fiber5.4 gin the top quarter of poultry (median 1.2 g)
- Sugars0 gin the lowest quarter of poultry (median 0.9 g)
- Fat14.3 gin the top quarter of poultry (median 11 g)
- Saturated fat3.1 gin the top quarter of poultry (median 1.9 g)
- Sodium312 mgin the lowest quarter of poultry (median 476 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 259 kcal | 259 kcal |
| Protein | 12.5 g | 12.5 g |
| Carbohydrates | 19.6 g | 19.6 g |
| Fat | 14.3 g | 14.3 g |
| Fiber | 5.4 g | 5.4 g |
| Sugars | 0 g | 0 g |
| Sodium | 312 mg | 312 mg |
Product details
- Brand
- Milford Valley
- Barcode
- 0073981343626
- Label serving
- 8 NUGGETS (112 g)
- Category
- Chicken nuggets
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Boneless breast of chicken with rib meat, water, wheat flour, textured soy flour, bleached wheat flour, contains 2% or less of modified corn starch, salt, corn flour, sugar, soy protein concentrate, yeast, leavening (sodium bicarbonate, sodium aluminum phosphate), spices, sodium phosphate, soybean oil, dextrose, palm oil, nonfat milk, chicken fat, spice extractives, chicken broth, onion powder, hydrolyzed corn, soy and wheat protein, turmeric,yeast extract, disodium inosinate and disodium guanylate, thiamine hydrochloride, corn syrup solids, pre-browned in soybean oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugarYeastPalm oilMilkOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nuggets Pollo CasaMas | 259 | 14.9 g | 21 g | 12.9 g |
| Nuggets de poulet Biocoop | 259 | 14 g | 24 g | 12 g |
| Chicken Dippers Birds Eye | 259 | 13 g | 22 g | 13 g |
| chicken dippers Birds Eye | 259 | 13 g | 22 g | 13 g |
| Nuggets de poulet Natur Avenir | 259 | 14 g | 24 g | 12 g |
| Spicy Chicken Nuggets Zabiha Halal | 259 | 14.8 g | 14.8 g | 16.7 g |
| Tyson chicken nuggets Tyson | 258 | 14 g | 15.1 g | 15.1 g |
| White Meat Chicken Nuggets Tyson | 258 | 14 g | 15.1 g | 15.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2066906. License: CC0 1.0 (U.S. public domain). Source record dated January 2, 2018. Imported November 6, 2026.
- Open Food Facts, record 0073981343626. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.