Chicken Noodle Soup

Packaged product Soups and Sauces Marketside

Chicken Noodle Soup contains 41 kcal per 100 g. A serving, 1 container, 454 g (454 g) provides about 186 kcal.

Roughly 51% of its calories come from carbohydrates, with 35% from protein and 13% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 60 kcal per 100 g across 2,987 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken Noodle Soup by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
3.7 gprotein
5.3 gcarbohydrates
0.61 gfat
186kcal in serving, 1 container, 454 g (454 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0.61 g 0.8%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 314 mg 14%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0.4 g 1%
Total sugars L 0.82 g
Added sugars L 0.22 g 0.4%
Protein L 3.7 g 7%
Vitamin C L 1 mg1%
Vitamin D L 0.022 µg0.1%
Calcium L 8 mg0.6%
Iron L 0.59 mg3%
Potassium L 128 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 51%Fat: 13%41kcal / 100 g
  • Protein 35%
  • Carbohydrates 51%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Potassium3%Vitamin C1%Calcium0.6%Vitamin D0.1%

Nutritional insights

  • Protein3.7 gabove the median for soups and sauces (median 2.4 g)
  • Fiber0.4 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars0.82 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Fat0.61 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
  • Sodium314 mgbelow the median for soups and sauces (median 315 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L408 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 41.9 kcal41 kcal
Protein 3.5 g3.7 g
Carbohydrates 5.1 g5.3 g
Fat 0.99 g0.61 g
Fiber 0.66 g0.4 g
Sugars 0.88 g0.82 g
Sodium 317 mg314 mg

Product details

Brand
Marketside
Barcode
0681131155663
Quantity
16 oz (1 lb) 454g
Label serving
1 container (454 g)
Category
Soups
Packaging
en:1-plastic-lid-to-recycle,en:1-plastic-tub-to-recycle
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken stock (water, chicken, onions, celery, carrots, sea salt, garlic, parsley, white pepper, thyme, bay leaves, marjoram), mafalda pasta (semolina, eggs, egg whites), white chicken meat, celery, carrots, onions, chicken flavor broth concentrate (chicken stock, natural flavor, salt, sugar and yeast extract), sea salt, chicken fat, parsley, thyme, spices, chicken flavor (sunflower oil, chicken fat, natural flavor), turmeric (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSaltGarlicEggSugarYeastSunflower oil

Similar products

FoodCaloriesProteinCarbsFat
Chicken noodle soup Sainsbury's 41 1.6 g 7.3 g 0.5 g
Chunky Moroccan Harira soup Fine Food 41 2.3 g 6.3 g 0.7 g
Imagine, cream of mushroom soup Imagine 41 0.41 g 6.1 g 1.4 g
Soupe Harira Halal Maggi 41 1.8 g 6 g 0.7 g
Chicken Noodle Soup Ahold 41 2.9 g 5.7 g 1 g
Classic minestrone soup Morrisons 41 1.8 g 7.2 g 0.4 g
Lentil, Potato & Kale Soup Meijer Inc. 41 2 g 8.2 g 0 g
Minestrone delicato Bontà di Stagione 41 0.9 g 6.1 g 1.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Noodle Soup?

100 g of Chicken Noodle Soup has 41 kcal. Serving, 1 container, 454 g (454 g): about 186 kcal.

How much protein is in Chicken Noodle Soup?

Chicken Noodle Soup contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 16.7 g in serving, 1 container, 454 g (454 g). About 35% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.4 g).

How many carbs are in Chicken Noodle Soup?

Chicken Noodle Soup has 5.3 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.82 g of sugars.

How much fat is in Chicken Noodle Soup?

Chicken Noodle Soup contains 0.61 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chicken Noodle Soup?

100 g contains 314 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2322057. License: CC0 1.0 (U.S. public domain). Source record dated September 12, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0681131155663. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.