Chicken Caesar Wrap

Packaged product Meals and Dishes Renaissance Food Group Llc

Chicken Caesar Wrap contains 231 kcal per 100 g. A serving, 1 wrap, 347 g (347 g) provides about 802 kcal.

Roughly 49% of its calories come from fat, with 29% from carbohydrates and 23% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (239 kcal per 100 g).

100 g provides 48% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

231kcal per 100 g
13.3 gprotein
16.7 gcarbohydrates
12.7 gfat
802kcal in serving, 1 wrap, 347 g (347 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 12.7 g 16%
Saturated fat L 2.6 g 13%
Trans fat L 0 g
Cholesterol L 36 mg 12%
Sodium L 314 mg 14%
Total carbohydrates L 16.7 g 6%
Dietary fiber L 1.2 g 4%
Total sugars L 1.2 g
Protein L 13.3 g 27%
Vitamin A L 432 µg48%
Vitamin C L 2.6 mg3%
Calcium L 29 mg2%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 29%Fat: 49%231kcal / 100 g
  • Protein 23%
  • Carbohydrates 29%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A48%Iron7%Vitamin C3%Calcium2%

Nutritional insights

  • Protein13.3 gin the top quarter of meals and dishes (median 10.6 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 1.6 g)
  • Sugars1.2 gin the lowest quarter of meals and dishes (median 2.4 g)
  • Fat12.7 gabove the median for meals and dishes (median 10.3 g)
  • Saturated fat2.6 gbelow the median for meals and dishes (median 2.8 g)
  • Sodium314 mgin the lowest quarter of meals and dishes (median 506 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,440 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 231 kcal231 kcal
Protein 13.3 g13.3 g
Carbohydrates 16.7 g16.7 g
Fat 12.7 g12.7 g
Fiber 1.2 g1.2 g
Sugars 1.2 g1.2 g
Sodium 314 mg314 mg

Product details

Brand
Renaissance Food Group Llc
Barcode
0826766142200
Label serving
1 WRAP (347 g)
Category
Sandwiches
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Seasoned grilled chicken (white meat chicken, water, salt, spices, dehydrated onion, dehydrated garlic), spinach tortilla (enriched flour [wheat flour, niacin (vitamin b3), reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9), malted barley flour], water, sunflower oil, contains 2% or less of the following: cultured wheat flour added with vinegar, dried spinach, soy lecithin, salt, guar gum, yeast, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], citric acid), lettuce, dressing (canola oil, water, parmesan cheese [milk, culture, salt, enzymes], egg yolk, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric (color), tartaric acid, spices], garlic, distilled vinegar, dried garlic, lemon juice concentrate, sugar, anchovies, salt, spice, anchovy powder [maltodextrin, anchovy extract, salt], xanthan gum, mustard flour, caramel color, annatto extract [color]), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent]).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionGarlicSunflower oilYeastRapeseed (canola) oilEggVinegarSugarCream

Similar products

FoodCaloriesProteinCarbsFat
Sandwiches Great Value 231 13.8 g 26.2 g 7.7 g
Smoked Salmon, Egg Mayo & Avo Baguette Pret A Manger 231 10.3 g 22.8 g 10.4 g
Burger cheddar et emmental Président 231 13.5 g 6 g 17 g
Chicken Caesar The Bread Office 231 11 g 18 g 13 g
Chiabata Balkan sandwiches 231 8.4 g 27 g 10 g
British Pork All Day Breakfast Co-op 231 10 g 26 g 9.5 g
Big Mac McDonald's 231 12 g 19 g 11 g
Cheddar New Yorker Marks & Spencer 231 9.7 g 20.2 g 11.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Caesar Wrap?

100 g of Chicken Caesar Wrap has 231 kcal. Serving, 1 wrap, 347 g (347 g): about 802 kcal.

Is Chicken Caesar Wrap high in protein?

Chicken Caesar Wrap contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 46.2 g in serving, 1 wrap, 347 g (347 g). About 23% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10.6 g).

How many carbs are in Chicken Caesar Wrap?

Chicken Caesar Wrap has 16.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Chicken Caesar Wrap?

Chicken Caesar Wrap contains 12.7 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Chicken Caesar Wrap contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Caesar Wrap?

100 g contains 314 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1868331. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0826766142200. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.