Chicken Bacon Ranch
Packaged product Grains and Pasta Velveeta
Chicken Bacon Ranch contains 329 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 329 kcal.
Roughly 56% of its calories come from carbohydrates, with 28% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 182 kcal per 100 g across 1,348 products.
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 2.9 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 21 mg | 7% |
| Sodium L | 1,130 mg | 49% |
| Total carbohydrates L | 44.3 g | 16% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 5.7 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 12.9 g | 26% |
| Vitamin C L | 0 mg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 143 mg | 11% |
| Iron L | 1.5 mg | 9% |
| Potassium L | 257 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 56%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gin the top quarter of grains and pasta (median 7.3 g)
- Fiber1.4 gbelow the median for grains and pasta (median 1.8 g)
- Sugars5.7 gin the top quarter of grains and pasta (median 2.7 g)
- Fat10 gin the top quarter of grains and pasta (median 5 g)
- Saturated fat2.9 gabove the median for grains and pasta (median 1.6 g)
- Sodium1,130 mgin the top quarter of grains and pasta (median 400 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Vitamin A, IU L | 286 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 129 kcal | 329 kcal |
| Protein | 27 g | 12.9 g |
| Carbohydrates | 31 g | 44.3 g |
| Fat | 9 g | 10 g |
| Fiber | 0 g | 1.4 g |
| Sugars | 4 g | 5.7 g |
| Sodium | 1,086 mg | 1,130 mg |
Product details
- Brand
- Velveeta
- Barcode
- 0021000048762
- Label serving
- 1 serving (100 g)
- Category
- Pasta dishes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMÍN B2], FOLIC ACID), CHEESE SAUCE (WHEY, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, WHEY PROTEIN CONCENTRATE, MILK PROTEÍN CONCENTRATE, MILK, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF SALT, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, MILKFAT, NATURAL FLAVOR, ENZYMES, CHEESE CULTURE, OLEORESIN PAPRIKA [COLOR], ANNATTO EXTRACT [COLOR]), SEASONING BLEND (MALTODEXTRIN, MODIFIED FOOD STARCH, GARLIC*, BUTTERMILK*, SALT, TOMATO*, WHEY*, ONION*, SPICE, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVOR, SUGAR, YEAST EXTRACT, SILICON DIOXIDE), BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE])
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilMilkGarlicSaltTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rich organic macaroni & cheddar cheese and pasta Harris Teeter | 329 | 11.8 g | 47.1 g | 10.6 g |
| Premium Skillets Dinner Mix, Creamy Cheese Sauce With Pasta & Seasonongs Associated Wholesale Grocers Inc. | 329 | 10 g | 42.9 g | 12.9 g |
| Pasta With Creamy Cheese Sauce And Premium Seasoning Our Family | 329 | 10 g | 48.6 g | 10 g |
| Cheese Burger Cheesy Dinner Kit Target Stores | 329 | 10 g | 44.3 g | 12.9 g |
| Chili Cheese Mac, Cheesy Dinner Kit Target Stores | 329 | 10 g | 45.7 g | 11.4 g |
| Stroganoff Cheesy Dinner Kit Target Stores | 329 | 8.6 g | 47.1 g | 11.4 g |
| Cheesy Chicken Alfredo, Deluxe Skillet Dinner Laura Lynn | 329 | 10 g | 48.6 g | 10 g |
| Southern home, ultimate cheeseburger skillet dinner Southern Home | 329 | 10 g | 42.9 g | 12.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Bacon Ranch?
100 g of Chicken Bacon Ranch has 329 kcal. Serving, 1 serving, 100 g (100 g): about 329 kcal.
Is Chicken Bacon Ranch high in protein?
Chicken Bacon Ranch contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 12.9 g in serving, 1 serving, 100 g (100 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 7.3 g).
How many carbs are in Chicken Bacon Ranch?
Chicken Bacon Ranch has 44.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 5.7 g of sugars.
How much fat is in Chicken Bacon Ranch?
Chicken Bacon Ranch contains 10 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
What vitamins and minerals does Chicken Bacon Ranch contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Bacon Ranch?
100 g contains 1,130 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated October 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0021000048762. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 1593246. License: CC0 1.0 (U.S. public domain). Source record dated February 15, 2020. Imported November 6, 2026.
Last updated: . Source description: "CHICKEN BACON RANCH". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.