Cheese & black pepper ravioli
Packaged product Grains and Pasta Wegmans
Cheese & black pepper ravioli contains 271 kcal per 100 g. A serving, 1 cup, 112 g (112 g) provides about 304 kcal.
Roughly 45% of its calories come from carbohydrates, with 39% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 5,926 products.
100 g provides 14% of the Daily Value for calcium, 12% of the Daily Value for Vitamin A and 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 11.8 g | 15% |
| Saturated fat L | 8.2 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 88 mg | 29% |
| Sodium L | 635 mg | 28% |
| Total carbohydrates L | 30.6 g | 11% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 5.9 g | |
| Protein L | 10.6 g | 21% |
| Vitamin A L | 107 µg | 12% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 176 mg | 14% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 117 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 45%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.6 gbelow the median for grains and pasta (median 12.4 g)
- Fiber2.4 gin the lowest quarter of grains and pasta (median 3.6 g)
- Sugars5.9 gin the top quarter of grains and pasta (median 2.7 g)
- Fat11.8 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat8.2 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium635 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 471 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 271 kcal |
| Protein | 10.7 g | 10.6 g |
| Carbohydrates | 27.7 g | 30.6 g |
| Fat | 10.7 g | 11.8 g |
| Fiber | 1.8 g | 2.4 g |
| Sugars | 9.8 g | 5.9 g |
| Sodium | 589 mg | 635 mg |
Product details
Ingredients
Filling (ricotta cheese [milk whey, salt, citric acid], cream, mozzarella cheese [milk, salt, rennet], toasted breadcrumbs [wheat flour, natural yeast, salt], pecorino romano cheese [sheep's milk, salt, rennet], whey powder, grated cheeses [milk, salt, rennet], salt, black pepper), pasta (wheat flour, pasteurized eggs, durum wheat semolina).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltWheat flourMilkYeast
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|---|---|---|---|---|
| Florians Flammkuchen-Böden Florians | 271 | 5.3 g | 52.6 g | 3.9 g |
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| Gurasoli al cacio e pepe Bertagni | 271 | 11 g | 32 g | 11 g |
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| La Pasta, Tricolor Fettuccine La Pasta Inc | 271 | 11.8 g | 50.6 g | 3.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese & black pepper ravioli?
100 g of Cheese & black pepper ravioli has 271 kcal. Serving, 1 cup, 112 g (112 g): about 304 kcal.
Is Cheese & black pepper ravioli high in protein?
Cheese & black pepper ravioli contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value), or 11.9 g in serving, 1 cup, 112 g (112 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.4 g).
How many carbs are in Cheese & black pepper ravioli?
Cheese & black pepper ravioli has 30.6 g of total carbohydrates per 100 g, including 2.4 g of fiber and 5.9 g of sugars.
How much fat is in Cheese & black pepper ravioli?
Cheese & black pepper ravioli contains 11.8 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).
What vitamins and minerals does Cheese & black pepper ravioli contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV), Vitamin A (12% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheese & black pepper ravioli?
100 g contains 635 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 17, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1922440. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0077890410530. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.