Cheese and onion
Packaged product Snacks Walkers
Cheese and onion contains 515 kcal per 100 g.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (514 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 6.4 g | 23% |
| Total sugars L | 2.6 g | |
| Added sugars L | 0.29 g | 0.6% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber6.4 gin the top quarter of snacks (median 4.1 g)
- Sugars2.6 gin the top quarter of snacks (median 2.3 g)
- Saturated fat2.4 gin the lowest quarter of snacks (median 2.7 g)
- Sodium248 mgin the lowest quarter of snacks (median 480 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Walkers
- Barcode
- 0000200003086
- Category
- Cheese and onion crisps
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Cheese & Onion Seasoning [Onion Powder, Whey Powder (from Milk), Flavouring (contains Milk), Lactose (from Milk), Sugar, Salt, Potassium Chloride, Whey Protein (from Milk), Cheese Powder (from Milk), Acidity Regulators (Citric acid, Malic acid), Garlic Powder, Colours (Annatto Bixin, Paprika Extract)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilRapeseed (canola) oilOnionSugarSaltGarlicMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese and onion chip Walkers | 515 | 6.6 g | 54 g | 29 g |
| Grad Bag Great Taste 45% Less Salt™ 100% Great Bri Walkers | 515 | 6.6 g | 54 g | 29 g |
| cheese & union chips Snack Day | 516 | 6.2 g | 55.3 g | 29.1 g |
| Walkers Cheese and onion Walkers | 514 | 6.3 g | 54 g | 29 g |
| Cheese & Onion Flavour Potato Crisps Walkers | 513 | 6.6 g | 53 g | 29 g |
| Walkers Cheese & Onion crisps Walkers | 512 | 6.8 g | 52 g | 29 g |
| Tayto Cheese & Onion Crisps Tayto | 519 | 5.8 g | 46 g | 34.3 g |
| Cheese and Onion Tayto | 520 | 12.9 g | 46 g | 34.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese and onion?
100 g of Cheese and onion has 515 kcal.
How much protein is in Cheese and onion?
Cheese and onion contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein.
How many carbs are in Cheese and onion?
Cheese and onion has 54 g of total carbohydrates per 100 g, including 6.4 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese and onion?
Cheese and onion contains 29 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Cheese and onion?
100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0000200003086. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.