Cheeesecake
Packaged product Sweets and Desserts Panarama Inc.
Cheeesecake contains 298 kcal per 100 g. A serving, 1 slice, 94 g (94 g) provides about 280 kcal.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.
100 g provides 14% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 7.5 g | 37% |
| Trans fat L | 0 g | |
| Cholesterol L | 64 mg | 21% |
| Sodium L | 223 mg | 10% |
| Total carbohydrates L | 37.2 g | 14% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 26.6 g | |
| Protein L | 4.3 g | 9% |
| Vitamin A L | 128 µg | 14% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 85 mg | 7% |
| Iron L | 0.77 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars26.6 gbelow the median for sweets and desserts (median 31.6 g)
- Fat16 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 6.7 g)
- Sodium223 mgbelow the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 426 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 298 kcal | 298 kcal |
| Protein | 4.3 g | 4.3 g |
| Carbohydrates | 37.2 g | 37.2 g |
| Fat | 16 g | 16 g |
| Fiber | 1.1 g | 1.1 g |
| Sugars | 26.6 g | 26.6 g |
| Sodium | 223 mg | 223 mg |
Product details
- Brand
- Panarama Inc.
- Barcode
- 0785391706105
- Label serving
- 1 SLICE (94 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cultured pasteurized milk, sugar, cream, bleached wheat flour, hydrogenated & partially hydrogenated soybean and/or cottonseed oil, eggs, graham flour, salt, molasses, dextrose, natural & artificial flavor, guar gum, nonfat milk, modified foods starch, carrageenan, locust bean gum, sodium citrate, tapioca starch, carob bean gum, whey, xanthan gum, sodium bicarbonate (leavening), honey, sodium phosphate, cinnamon, tara gum, potassium sorbate (preservative), mono & diglycerides, sodium alginate, soybean lecithin, sodium benzoate, citric acid, calcium disodium edta (protects flavor), beta carotene, vitamin a palmitate, glycerol, maltodextrin, enzyme, niacin, iron, thiamine, mononitrate, riboflavin, folic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCreamWheat flourEggSaltHoneyCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kataifi Kanaki | 298 | 8.4 g | 61.8 g | 1.1 g |
| Zucchini Loaf Wegmans Food Markets Inc. | 298 | 5.3 g | 36.8 g | 14 g |
| Daily chef, angel food cake Daily Chef | 298 | 7 g | 68.4 g | 0 g |
| Chocolate pound cake Ahold | 298 | 3.5 g | 45.6 g | 12.3 g |
| Whole foods market, coconut raspberry cream cake Whole Foods Market | 298 | 3.5 g | 35.1 g | 15.8 g |
| Angel Food Cake Fresh And Easy | 298 | 8.8 g | 63.2 g | 0 g |
| Торт «Бенто» с клубникой (С Днём Рождения) ВкусВилл | 298 | 4.4 g | 36.5 g | 14.9 g |
| Fruhstuckskuchen Continental Bakeries | 299 | 2.9 g | 66.8 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheeesecake?
100 g of Cheeesecake has 298 kcal. Serving, 1 slice, 94 g (94 g): about 280 kcal.
How much protein is in Cheeesecake?
Cheeesecake contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 1 slice, 94 g (94 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).
How many carbs are in Cheeesecake?
Cheeesecake has 37.2 g of total carbohydrates per 100 g, including 1.1 g of fiber and 26.6 g of sugars.
How much fat is in Cheeesecake?
Cheeesecake contains 16 g of fat per 100 g, of which 7.5 g is saturated (37% of the Daily Value).
What vitamins and minerals does Cheeesecake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheeesecake?
100 g contains 223 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1905362. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2018. Imported November 6, 2026.
- Open Food Facts, record 0785391706105. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.