Chand Clear Soup
Packaged product Soups and Sauces Chand clear soup
Chand Clear Soup contains 364 kcal per 100 g.
Roughly 78% of its calories come from carbohydrates, with 14% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 5.5 g | 7% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 927 mg | 40% |
| Total carbohydrates L | 70.9 g | 26% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 3.6 g | |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 78%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gin the top quarter of soups and sauces (median 2.4 g)
- Fiber1.8 gabove the median for soups and sauces (median 1 g)
- Sugars3.6 gin the top quarter of soups and sauces (median 1.7 g)
- Fat5.5 gin the top quarter of soups and sauces (median 1.8 g)
- Saturated fat2.7 gin the top quarter of soups and sauces (median 0.41 g)
- Sodium927 mgin the top quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chand clear soup
- Barcode
- 0052066000074
- Category
- Soups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rice, salt, palm oil, tapioca starch, sugar, garlic, monosodium glutamate, chilli powder, disodium 5'-ribonucleotides, caramel colour. 20000990
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Flavorful chicken broth loaded with egg noodles & veggies soup mix, chicken noodle Bear Creek Country Kitchens | 364 | 12.1 g | 63.6 g | 6.1 g |
| Whole grains and beans soup mix Bob's Red Mill | 364 | 18.2 g | 67.3 g | 2.7 g |
| Tomato Soup Knor | 364 | 8.7 g | 64.4 g | 7.9 g |
| Insudiet Velouté Poulet Curry Pileje | 363 | 63.5 g | 8.8 g | 6.9 g |
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| Soupe chinoise Mama | 365 | 7.7 g | 66 g | 7.4 g |
| 6 X Chicken Curry Soup Prozis | 365 | 68 g | 10 g | 5.6 g |
| Томатний крем-суп з перцем чілі street soup | 366 | 20 g | 60.4 g | 4.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0052066000074. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.