Cereal

Packaged product Sweets and Desserts Kellogg’s

Cereal contains 418 kcal per 100 g. A serving, 1 cup, 32 g (32 g) provides about 134 kcal.

Roughly 75% of its calories come from carbohydrates, with 19% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (428 kcal per 100 g).

100 g provides 208% of the Daily Value for Vitamin B12, 109% of the Daily Value for Riboflavin (B2) and 104% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cereal by Kellogg’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
6.5 gprotein
79.6 gcarbohydrates
9.1 gfat
134kcal in serving, 1 cup, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 9.1 g 12%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 1 mg 0.3%
Sodium L 484 mg 21%
Total carbohydrates L 79.6 g 29%
Dietary fiber L 3.3 g 12%
Total sugars L 34.8 g
Protein L 6.5 g 13%
Vitamin A L 469 µg52%
Vitamin C L 50 mg56%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 1.4 mg109%
Niacin (B3) L 16.7 mg104%
Vitamin B6 L 1.7 mg98%
Folate (B9) L 334 µg84%
Vitamin B12 L 5 µg208%
Calcium L 32 mg2%
Iron L 15 mg83%
Potassium L 193 mg4%
Zinc L 5 mg45%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 75%Fat: 19%418kcal / 100 g
  • Protein 6%
  • Carbohydrates 75%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12208%Riboflavin (B2)109%Niacin (B3)104%Vitamin B698%Folate (B9)84%Thiamin (B1)83%Iron83%Vitamin C56%Vitamin A52%Zinc45%

Nutritional insights

  • Protein6.5 gin the top quarter of sweets and desserts (median 5.7 g)
  • Fiber3.3 gin the top quarter of sweets and desserts (median 1.8 g)
  • Sugars34.8 gin the top quarter of sweets and desserts (median 20 g)
  • Fat9.1 gin the lowest quarter of sweets and desserts (median 24 g)
  • Saturated fat2.1 gin the lowest quarter of sweets and desserts (median 11 g)
  • Sodium484 mgin the top quarter of sweets and desserts (median 308 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.6 g
Polyunsaturated fat L3.8 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L134 IU
Other components (1)
Vitamin A, IU L1,670 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 406 kcal418 kcal
Protein 6.3 g6.5 g
Carbohydrates 78.1 g79.6 g
Fat 9.4 g9.1 g
Fiber 3.1 g3.3 g
Sugars 34.4 g34.8 g
Sodium 469 mg484 mg

Product details

Brand
Kellogg’s
Barcode
0038000176357
Quantity
283 g
Label serving
1 cup (32 g)
Category
Doughnuts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Degerminated yellow corn meal, sugar, whole oat flour, fructose, soybean and palm oil, contains 2% or less of cocoa processed with alkali, salt, nonfat milk, caramel color, natural and artificial flavor, soy lecithin, bht for freshness, wheat flour. vitamins and minerals: vitamin c (ascorbic acid), niacinamide, reduced iron, zinc oxide, vitamin b2 (riboflavin), vitamin b6 (pyridoxine hydrochloride), vitamin a palmitate, vitamin b1 (thiamin hydrochloride), folic acid, vitamin b12, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarOatsPalm oilSaltMilkWheat flour

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Berlina glacé Eroski 418 6 g 46 g 23 g
Donut Sucré Carrefour Market 418 6.2 g 44 g 24 g
Mini Donuts 3 leckere Sorten Mike Mitchell's 419 5.1 g 45.4 g 23.7 g
Donuts Donuts 419 6 g 46 g 23 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cereal?

100 g of Cereal has 418 kcal. Serving, 1 cup, 32 g (32 g): about 134 kcal.

How much protein is in Cereal?

Cereal contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2.1 g in serving, 1 cup, 32 g (32 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Cereal?

Cereal has 79.6 g of total carbohydrates per 100 g, including 3.3 g of fiber and 34.8 g of sugars.

How much fat is in Cereal?

Cereal contains 9.1 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (208% DV), Riboflavin (B2) (109% DV), Niacin (B3) (104% DV), Vitamin B6 (98% DV) and Folate (B9) (84% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cereal?

100 g contains 484 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0038000176357. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2234548. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.