Carrot cake, real cream cheese
Packaged product Sweets and Desserts Kimberley's
Carrot cake, real cream cheese contains 410 kcal per 100 g. A serving, 3 cupcakes, 78 g (78 g) provides about 320 kcal.
Roughly 50% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 410 kcal | |
| Total fat L | 21.8 g | 28% |
| Saturated fat L | 7.7 g | 38% |
| Trans fat L | 0 g | |
| Cholesterol L | 45 mg | 15% |
| Sodium L | 321 mg | 14% |
| Total carbohydrates L | 51.3 g | 19% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 41 g | |
| Added sugars L | 71.9 g | 144% |
| Protein L | 2.6 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 26 mg | 2% |
| Iron L | 0.46 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 50%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gin the lowest quarter of sweets and desserts (median 3.8 g)
- Fiber1.3 gabove the median for sweets and desserts (median 1.2 g)
- Sugars41 gin the top quarter of sweets and desserts (median 31.2 g)
- Fat21.8 gin the top quarter of sweets and desserts (median 18.1 g)
- Saturated fat7.7 gabove the median for sweets and desserts (median 7 g)
- Sodium321 mgabove the median for sweets and desserts (median 283 mg)
- Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 410 kcal | 410 kcal |
| Protein | 2.6 g | 2.6 g |
| Carbohydrates | 51.3 g | 51.3 g |
| Fat | 21.8 g | 21.8 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 41 g | 41 g |
| Sodium | 321 mg | 321 mg |
Product details
- Brand
- Kimberley's
- Barcode
- 0770981051987
- Label serving
- 3 CUPCAKES (78 g)
- Category
- Cakes, cupcakes and snack cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Icing sugar, sugar, cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), carrots, egg, soybean and canola oil, water, toasted wheat crumb [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, sugar, yeast, corn flour, salt, caramel color, spice], whey powder, modified corn starch, soybean lecithin, molasses, glucose, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), wheat gluten, salt, natural and artificial flavor, lemon juice concentrate, cinnamon, sodium bicarbonate, potassium sorbate (preservative), brown sugar, color (beta carotene), diacetyl tartaric acid esters of mono and diglycerides, fumaric acid, hydrogenated soybean and/or palm and/or cottonseed oil, sorbic acid, monoglycerides, xanthan gum, guar gum, sodium alginate, polysorbate 60.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggRapeseed (canola) oilSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fruit Pies DRAKE'S | 410 | 2.5 g | 54.1 g | 20.5 g |
| Plain Donut Holes, Plain OPEN ACRES | 410 | 6.6 g | 42.6 g | 24.6 g |
| 4"" Fancy Cheesecake, 4"" Fancy Cheese RALEY'S | 410 | 4.4 g | 43.9 g | 24.4 g |
| Vanilla Cake With Buttercream Filling Iced Cake Roll, Vanilla Cake With Buttercream Filling THE FATHER'S TABLE | 410 | 3.9 g | 61.5 g | 16.7 g |
| Plain Donut Holes, Plain OUR FAMILY | 410 | 6.6 g | 42.6 g | 24.6 g |
| Cinnamon Coffee Cake Bars, Cinnamon Coffee ANTONINA'S | 410 | 2.6 g | 53.8 g | 20.5 g |
| Chocolate Iced Chocolate Cake, Chocolate SCHNUCKS | 410 | 2.4 g | 51.8 g | 21.7 g |
| Vanilla Frosted White Cake With Rainbow Confetti, Vanilla Frosted White FAVORITE DAY | 410 | 3.9 g | 55.1 g | 19.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1112105. License: CC0 1.0 (U.S. public domain). Source record dated September 5, 2020. Imported November 6, 2026.
- Open Food Facts, record 0770981051987. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.