Carnitas seasoned pulled pork burritos
Packaged product Meals and Dishes Dos Banditos
Carnitas seasoned pulled pork burritos contains 238 kcal per 100 g. A serving, 1 serving, 227 g (227 g) provides about 540 kcal.
Roughly 41% of its calories come from carbohydrates, with 40% from fat and 19% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
100 g provides 14% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 5.7 g | 29% |
| Cholesterol L | 30.8 mg | 10% |
| Sodium L | 396 mg | 17% |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber L | 0.88 g | 3% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0.046 g | 0.1% |
| Protein L | 11 g | 22% |
| Vitamin D L | 0.088 µg | 0.4% |
| Calcium L | 176 mg | 14% |
| Iron L | 1.7 mg | 10% |
| Potassium L | 57.3 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 41%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10 g)
- Fiber0.88 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars1.3 gbelow the median for meals and dishes (median 2.6 g)
- Fat10.6 gabove the median for meals and dishes (median 8.3 g)
- Saturated fat5.7 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium396 mgbelow the median for meals and dishes (median 433 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dos Banditos
- Barcode
- 0860011489825
- Quantity
- 48 oz
- Label serving
- 1 serving (227 g)
- Category
- Meals and Dishes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: Seasoned Pulled Pork (Pulled Pork, Water, Salt, Spices), Salsa Verde (Tomatillos, Citric Acid, Water, Jalapeno Pepper, Salt, Sugar, Chipotle Puree, Vinegar, Modified Corn Starch, Garlic, Dried Chili Flakes, Xanthan Gum, Garlic Powder), Oaxaca Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose). Tortilla: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil and/or Palm Oil, Distilled Monoglycerides), Salt, Calcium Propionate, Fumaric Acid, Potassium Sorbate, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dough Conditioner (Mono-Diglycerides, Rice Flour, Enzymes, Guar Gum, Yeast, Reducing Agent). Contains: Milk, Wheat, Soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Tuna Sandwich Whole Foods Market | 238 | 14.1 g | 23.8 g | 9.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0860011489825. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.