Carb Balance Wrap Chipotle

Packaged product Bread and Baked Goods Mission

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Carb Balance Wrap Chipotle contains 143 kcal per 100 g. A serving, 1 tortilla, 28 g (28 g) provides about 40 kcal.

Roughly 59% of its calories come from carbohydrates, with 22% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 289 kcal per 100 g across 34 products.

100 g provides 12% of the Daily Value for calcium and 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Carb Balance Wrap Chipotle by Mission, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
14.3 gprotein
42.9 gcarbohydrates
7.1 gfat
40kcal in serving, 1 tortilla, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 7.1 g 9%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 857 mg 37%
Total carbohydrates L 42.9 g 16%
Dietary fiber L 39.3 g 140%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 14.3 g 29%
Vitamin D L 0 µg0%
Calcium L 157 mg12%
Iron L 2.1 mg12%
Potassium L 104 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 59%Fat: 22%143kcal / 100 g
  • Protein 20%
  • Carbohydrates 59%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Iron12%Potassium2%Vitamin D0%

Nutritional insights

  • Protein14.3 gin the top quarter of bread and baked goods (median 7.4 g)
  • Fiber39.3 gin the top quarter of bread and baked goods (median 5.3 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 1.5 g)
  • Fat7.1 gabove the median for bread and baked goods (median 6.5 g)
  • Saturated fat3.6 gin the top quarter of bread and baked goods (median 1.4 g)
  • Sodium857 mgin the top quarter of bread and baked goods (median 388 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal143 kcal
Protein 14.3 g14.3 g
Carbohydrates 42.9 g42.9 g
Fat 7.1 g7.1 g
Fiber 39.3 g39.3 g
Sugars 0 g0 g
Sodium 857 mg857 mg

Product details

Brand
Mission
Barcode
0073731101353
Label serving
1 tortilla (28 g)
Category
Tortilla
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, modified wheat starch, whole wheat flour, vital wheat gluten, wheat gluten isolate, vegetable shortening (interesterified and hydrogenated soybean oils), chipotle seasoning (spices with chipotle chili pepper, paprika, corn maltodextrin, tomato powder, salt, onion powder, garlic powder, extractives of paprika, natural flavor), contains 1% or less of: salt, sodium acid pyrophosphate, baking soda, distilled monoglycerides, fumaricacid, cellulose gum, calcium propionate and sorbic acid (to preserve freshness). contains: wheat g r crc gruma kosher 119 inf sm 10

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourTomatoSaltOnionGarlic

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Tortillas de nopal Santo corral 190 4 g 39 g 2 g
Tortilla Sprouts Farmers Market 200 2.9 g 40 g 3.6 g
Corn Tortilla Original Jel 200 4 g 41 g 3 g
Tortilla de patatas Auchan 211 6.8 g 16 g 13 g
Tortillas de Maíz Amarillo Guerrero 212 3 g 45.5 g 1.5 g
Corn Tortillas Deli Sun 226 4.1 g 44 g 2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2676737. License: CC0 1.0 (U.S. public domain). Source record dated September 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0073731101353. License: ODbL 1.0 (Open Food Facts). Source record dated November 18, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Carb Balance Wrap Chipotle?

100 g of Carb Balance Wrap Chipotle has 143 kcal. Serving, 1 tortilla, 28 g (28 g): about 40 kcal.

Is Carb Balance Wrap Chipotle high in protein?

Carb Balance Wrap Chipotle contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 1 tortilla, 28 g (28 g). About 20% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 7.4 g).

How many carbs are in Carb Balance Wrap Chipotle?

Carb Balance Wrap Chipotle has 42.9 g of total carbohydrates per 100 g, including 39.3 g of fiber and 0 g of sugars.

How much fat is in Carb Balance Wrap Chipotle?

Carb Balance Wrap Chipotle contains 7.1 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Carb Balance Wrap Chipotle contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carb Balance Wrap Chipotle?

100 g contains 857 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 18, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.