Big Wraps
Packaged product Bread and Baked Goods El Sabor
Big Wraps contains 170 kcal per 100 g. A serving, 62 g (62 g) provides about 105 kcal.
Roughly 63% of its calories come from carbohydrates, with 23% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 289 kcal per 100 g across 34 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 1.2 g | 6% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 63%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gin the lowest quarter of bread and baked goods (median 7.4 g)
- Fiber5.2 gbelow the median for bread and baked goods (median 5.3 g)
- Sugars1.3 gbelow the median for bread and baked goods (median 1.5 g)
- Fat4.1 gin the lowest quarter of bread and baked goods (median 6.5 g)
- Saturated fat1.2 gbelow the median for bread and baked goods (median 1.4 g)
- Sodium375 mgbelow the median for bread and baked goods (median 388 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Whole wheat flour (65%), water, high oleic sunflower oil (4%), stabilizer [glycerol of plant origin (E422)], salt, emulsifier of plant origin [mono-and diglycerides of fatty acids (E471)], preservatives [potassium sorbate (E202), calcium ropionate (E282)], acidity regulator [malic acid (E296)], raising agent [sodium carbonate (E5001)], vegetal fiber, deactivated dry yeast. Contains wheat gluten. It may contain traces of mustard and soybeans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSaltYeast
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|---|---|---|---|---|
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| Tortilla Sprouts Farmers Market | 200 | 2.9 g | 40 g | 3.6 g |
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| Sundried Tomato Basil Mission | 139 | 11.1 g | 38.9 g | 8.3 g |
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| Corn Tortillas Deli Sun | 226 | 4.1 g | 44 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5202175000723. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.