Caramelised biscuit nut bar
Packaged product Nuts and Seeds Kind
Caramelised biscuit nut bar contains 565 kcal per 100 g. A serving, 40.0 g (40 g) provides about 226 kcal.
Roughly 68% of its calories come from fat, with 19% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 504 kcal per 100 g across 479 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 5.8 g | 29% |
| Sodium | not reported | |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 12 g | 43% |
| Total sugars L | 9.3 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 17.3 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 19%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.3 gin the top quarter of nuts and seeds (median 14.2 g)
- Fiber12 gin the top quarter of nuts and seeds (median 7.4 g)
- Sugars9.3 gin the lowest quarter of nuts and seeds (median 21.9 g)
- Fat40 gin the top quarter of nuts and seeds (median 32.8 g)
- Saturated fat5.8 gbelow the median for nuts and seeds (median 5.8 g)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Peanuts, almonds, cashews, fructo-oligosaccharide, honey. glucose syrup, rice crisps (rice flour, sugar, salt), natural flavourings, ground cinnamon, ground ginger, sea salt, emulsifier soya lecithin, ground nutmeg. (May contain: milk, other nuts).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutAlmondHoneyGlucose syrupRiceCinnamonSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramelised Biscuit Nut Bar Kind | 565 | 17 g | 26 g | 41 g |
| Nussriegel Welt Partner | 567 | 12.2 g | 40.1 g | 38.1 g |
| Barritas de almendra chocolate 70% Delaviuda | 568 | 16 g | 28 g | 42 g |
| Farmer Nuts&Choc Farmer | 568 | 14 g | 28 g | 41 g |
| Nussriegel geröstete Nüsse & Meersalz Bell's | 568 | 17.1 g | 38.2 g | 37.2 g |
| Farmer Nuts Mandel Cashew Farmer | 568 | 17 g | 28 g | 41 g |
| Nut bar with honey Crownfield | 562 | 15.2 g | 39.4 g | 36.8 g |
| Almond cashew Country Riegel - Country Country | 569 | 18 g | 25 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramelised biscuit nut bar?
100 g of Caramelised biscuit nut bar has 565 kcal. Serving, 40.0 g (40 g): about 226 kcal.
Is Caramelised biscuit nut bar high in protein?
Caramelised biscuit nut bar contains 17.3 g of protein per 100 g (35% of the 50 g Daily Value), or 6.9 g in serving, 40.0 g (40 g). About 13% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 14.2 g).
How many carbs are in Caramelised biscuit nut bar?
Caramelised biscuit nut bar has 25 g of total carbohydrates per 100 g, including 12 g of fiber and 9.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramelised biscuit nut bar?
Caramelised biscuit nut bar contains 40 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000159549493. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.