Brunch Bar Peanut

Packaged product Breakfast Cereals Cadburys

Brunch Bar Peanut contains 473 kcal per 100 g.

Roughly 45% of its calories come from fat, with 42% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 417 kcal per 100 g across 1,606 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brunch Bar Peanut by Cadburys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
473kcal per 100 g
15 gprotein
50 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 473 kcal
Total fat L 24 g 31%
Saturated fat L 9.2 g 46%
Sodium L 176 mg 8%
Total carbohydrates L 50 g 18%
Dietary fiber L 4.3 g 15%
Total sugars L 24 g
Added sugars L 35.3 g 71%
Protein L 15 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 42%Fat: 45%473kcal / 100 g
  • Protein 13%
  • Carbohydrates 42%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of breakfast cereals (median 7.2 g)
  • Fiber4.3 gbelow the median for breakfast cereals (median 6 g)
  • Sugars24 gbelow the median for breakfast cereals (median 25 g)
  • Fat24 gin the top quarter of breakfast cereals (median 14.2 g)
  • Saturated fat9.2 gin the top quarter of breakfast cereals (median 4.1 g)
  • Sodium176 mgabove the median for breakfast cereals (median 168 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadburys
Barcode
7622201824259
Quantity
5x32g (160g)
Category
Cereal bars
Packaging
en:card-box,en:mixed-plastic-film-wrapper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oat flakes (22 %), sugar, glucose syrup, roasted peanuts, stabiliser (sorbitol), vegetable fats (palm, shea), invert sugar syrup, wheat flour, rice flour, cocoa butter, honey (2.4 %), cocoa mass, skimmed milk powder, whey powder (from milk), wheat bran, humectant (glycerol), milk fat, salt, emulsifiers (soya lecithins, E471, E476), barley malt extract, molasses, flavouring. May contain egg and nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarGlucose syrupPeanutWheat flourRiceCocoa butterHoneySaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brunch Bar Peanut?

100 g of Brunch Bar Peanut has 473 kcal.

Is Brunch Bar Peanut high in protein?

Brunch Bar Peanut contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 7.2 g).

How many carbs are in Brunch Bar Peanut?

Brunch Bar Peanut has 50 g of total carbohydrates per 100 g, including 4.3 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brunch Bar Peanut?

Brunch Bar Peanut contains 24 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

How much sodium is in Brunch Bar Peanut?

100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201824259. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.