Brown tortilla wraps
Packaged product Bread and Baked Goods Pick n Pay
Brown tortilla wraps contains 295 kcal per 100 g. A serving, 50 g (50 g) provides about 147 kcal.
Roughly 72% of its calories come from carbohydrates, with 17% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 295 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 535 mg | 23% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 5.7 g | 20% |
| Total sugars L | 2.4 g | |
| Protein L | 7.7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 72%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.7 gin the lowest quarter of bread and baked goods (median 8.6 g)
- Fiber5.7 gin the top quarter of bread and baked goods (median 3.2 g)
- Sugars2.4 gabove the median for bread and baked goods (median 2.3 g)
- Fat5.4 gbelow the median for bread and baked goods (median 6.7 g)
- Saturated fat2.7 gin the top quarter of bread and baked goods (median 1.3 g)
- Sodium535 mgabove the median for bread and baked goods (median 440 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pick n Pay
- Barcode
- 6001007444945
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- Wheat flatbreads
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cake Wheat Flour (gluten), Water, Humectant, Flour Improver (sodium add pyrophosphate, raising agent, maize starch, anti-caking agent, emulsifier, acidity regulators, stabilisers, wheat flour [gluten), salt, microbial enzymes), Wheat Bran (1%) (gluten), Vegetable Fat (palm fruit), Salt, Sugar, Preservatives (Potassium sorbate, calcium propionate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plain Tortilla Wraps Stamford Street Co. | 295 | 8.2 g | 55 g | 4 g |
| Carrot wraps Dunnes Stores | 295 | 9.8 g | 50 g | 5.5 g |
| Piadina Senza Glutine Fuori Frigo Riccione Piadina | 295 | 1.4 g | 55 g | 6.9 g |
| Tortillas Auchan | 295 | 9.7 g | 42 g | 7.5 g |
| Tortillas Coop | 295 | 9.3 g | 51 g | 5.5 g |
| Wraps Integrales Eroski | 295 | 9.8 g | 42.5 g | 7.5 g |
| Soft Tortilla Wraps Wheat/Weizen La Fiesta Mexico | 295 | 8 g | 53.3 g | 5.3 g |
| Bieten Wraps Knorr | 295 | 10 g | 50 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6001007444945. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.