Broccoli & Cheese Sauce

Packaged product Vegetables Green Giant

Broccoli & Cheese Sauce contains 47 kcal per 100 g. A serving, 1 serving, 110 g (110 g) provides about 52 kcal.

Roughly 52% of its calories come from carbohydrates, with 25% from fat and 22% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (46 kcal per 100 g).

100 g provides 23% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Broccoli & Cheese Sauce by Green Giant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
2.8 gprotein
6.6 gcarbohydrates
1.4 gfat
52kcal in serving, 1 serving, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.47 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 358 mg 16%
Total carbohydrates L 6.6 g 2%
Dietary fiber L 1.9 g 7%
Total sugars L 2.8 g
Added sugars L 0 g 0%
Protein L 2.8 g 6%
Vitamin C L 20.8 mg23%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 66 mg5%
Iron L 0.66 mg4%
Potassium L 217 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 52%Fat: 25%47kcal / 100 g
  • Protein 22%
  • Carbohydrates 52%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C23%Calcium5%Potassium5%Iron4%Vitamin D0%Choline0%

Nutritional insights

  • Protein2.8 gabove the median for vegetables (median 2.4 g)
  • Fiber1.9 gin the lowest quarter of vegetables (median 2.4 g)
  • Sugars2.8 gabove the median for vegetables (median 2.5 g)
  • Fat1.4 gin the top quarter of vegetables (median 0.1 g)
  • Saturated fat0.47 gin the top quarter of vegetables (median 0 g)
  • Sodium358 mgin the top quarter of vegetables (median 24 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 101 kcal47 kcal
Protein 2.7 g2.8 g
Carbohydrates 6.4 g6.6 g
Fat 0.91 g1.4 g
Fiber 1.8 g1.9 g
Sugars 2.7 g2.8 g
Sodium 309 mg358 mg

Product details

Brand
Green Giant
Barcode
0020000199634
Label serving
1 serving (110 g)
Category
Frozen vegetables
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Broccoli, Water, Whey, Modified Corn Starch, Natural Flavors, Salt, Soybean Oil, Palm Oil, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Ricotta Cheese (Whey, Milkfat, Lactic Acid, Salt), Whey Protein Concentrate, Xanthan Gum, Milk Protein Concentrate, Sodium Alginate, Annatto Extract (Color), Paprika Extract (Color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltPalm oilMilk

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1635006. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0020000199634. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Broccoli & Cheese Sauce?

100 g of Broccoli & Cheese Sauce has 47 kcal. Serving, 1 serving, 110 g (110 g): about 52 kcal.

How much protein is in Broccoli & Cheese Sauce?

Broccoli & Cheese Sauce contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 3.1 g in serving, 1 serving, 110 g (110 g). About 22% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.4 g).

How many carbs are in Broccoli & Cheese Sauce?

Broccoli & Cheese Sauce has 6.6 g of total carbohydrates per 100 g, including 1.9 g of fiber and 2.8 g of sugars.

How much fat is in Broccoli & Cheese Sauce?

Broccoli & Cheese Sauce contains 1.4 g of fat per 100 g, of which 0.47 g is saturated (2% of the Daily Value).

What vitamins and minerals does Broccoli & Cheese Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Broccoli & Cheese Sauce?

100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.