How many calories are in Brioche Hot Dog Buns?

100 g of Brioche Hot Dog Buns has 304 kcal. Serving, 1 roll, 56 g (56 g): about 170 kcal.

How much protein is in Brioche Hot Dog Buns?

Brioche Hot Dog Buns contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 5 g in serving, 1 roll, 56 g (56 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Brioche Hot Dog Buns?

Brioche Hot Dog Buns has 57.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 8.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche Hot Dog Buns?

Brioche Hot Dog Buns contains 4.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Brioche Hot Dog Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Hot Dog Buns?

100 g contains 411 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Brioche Hot Dog Buns

Packaged product Bread and Baked Goods Trader Joe's

Brioche Hot Dog Buns contains 304 kcal per 100 g. A serving, 1 roll, 56 g (56 g) provides about 170 kcal.

Roughly 75% of its calories come from carbohydrates, with 13% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

304kcal per 100 g

8.9 gprotein

57.1 gcarbohydrates

4.5 gfat

170kcal in serving, 1 roll, 56 g (56 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	304 kcal
Total fat L	4.5 g	6%
Saturated fat L	1.8 g	9%
Trans fat L	0 g
Cholesterol L	17.9 mg	6%
Sodium L	411 mg	18%
Total carbohydrates L	57.1 g	21%
Dietary fiber L	1.8 g	6%
Total sugars L	8.9 g
Added sugars L	8.9 g	18%
Protein L	8.9 g	18%
Vitamin D L	0 µg	0%
Calcium L	17.9 mg	1%
Iron L	2.7 mg	15%
Potassium L	71.4 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 75%
Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.9 gabove the median for bread and baked goods (median 8.1 g)
Fiber1.8 gbelow the median for bread and baked goods (median 2.4 g)
Sugars8.9 gabove the median for bread and baked goods (median 4 g)
Fat4.5 gbelow the median for bread and baked goods (median 7.1 g)
Saturated fat1.8 gabove the median for bread and baked goods (median 1.6 g)
Sodium411 mgabove the median for bread and baked goods (median 403 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Trader Joe's
Barcode: 00664332
Quantity: 16 oz
Label serving: 1 roll (56 g)
Category: Bread and Baked Goods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, SUGAR, EGG, BUTTER (CREAM [MILK], NATURAL FLAVOR), EXPELLER PRESSED CANOLA OIL, YEAST, SALT, ENZYMES, WHEAT FLOUR, WHEAT SOUR (CULTURED WHEAT FLOUR), CULTURED WHEAT STARCH, CULTURED WHEAT FLOUR, ANNATTO EXTRACT, TURMERIC EXTRACT, ASCORBIC ACID

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Egg Butter Rapeseed (canola) oil Yeast Salt Cream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 00664332. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.