Botanas Con Chile Y Limon

Packaged product Other Foods King Henry's

Botanas Con Chile Y Limon contains 539 kcal per 100 g. A serving, 28 g, 1 onz (28 g) provides about 151 kcal.

Roughly 52% of its calories come from fat, with 33% from carbohydrates and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 14% of the Daily Value for iron and 12% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

539kcal per 100 g
21.4 gprotein
46.4 gcarbohydrates
32.1 gfat
151kcal in serving, 28 g, 1 onz (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 539 kcal
Total fat L 32.1 g 41%
Saturated fat L 7.1 g 36%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,041 mg 45%
Total carbohydrates L 46.4 g 17%
Dietary fiber L 3.6 g 13%
Total sugars L 0 g
Protein L 21.4 g 43%
Vitamin A L 107 µg12%
Vitamin C L 2.1 mg2%
Calcium L 107 mg8%
Iron L 2.6 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 33%Fat: 52%539kcal / 100 g
  • Protein 15%
  • Carbohydrates 33%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Vitamin A12%Calcium8%Vitamin C2%

Nutritional insights

  • Protein21.4 gin the top quarter of other foods (median 7 g)
  • Fiber3.6 gabove the median for other foods (median 1.9 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.4 g)
  • Fat32.1 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat7.1 gin the top quarter of other foods (median 1.9 g)
  • Sodium1,041 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
King Henry's
Barcode
0610546453729
Label serving
28 g (1 ONZ)
Category
Other Foods

Ingredients

Peanuts, garbanzo beans, lima or fava beans, corn, pepitas, salt, citric acid, chile powder, may contains one or more of the following: soybean, sunflower, cottonseed, palm, coconut, peanut or canola oils.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PeanutChickpeasSaltPalm oilRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Botanas Con Chile Y Limon?

100 g of Botanas Con Chile Y Limon has 539 kcal. Serving, 28 g, 1 onz (28 g): about 151 kcal.

Is Botanas Con Chile Y Limon high in protein?

Botanas Con Chile Y Limon contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 28 g, 1 onz (28 g). About 15% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Botanas Con Chile Y Limon?

Botanas Con Chile Y Limon has 46.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Botanas Con Chile Y Limon?

Botanas Con Chile Y Limon contains 32.1 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

What vitamins and minerals does Botanas Con Chile Y Limon contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and Vitamin A (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Botanas Con Chile Y Limon?

100 g contains 1,041 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0610546453729. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.