Blueberry Waffles

Packaged product Bread and Baked Goods Wild Harvest

Blueberry Waffles contains 314 kcal per 100 g. A serving, 2 waffles, 70 g (70 g) provides about 220 kcal.

Roughly 66% of its calories come from carbohydrates, with 32% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

100 g provides 7,167% of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

314kcal per 100 g
1.4 gprotein
52.9 gcarbohydrates
11.4 gfat
220kcal in serving, 2 waffles, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 11.4 g 15%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 514 mg 22%
Total carbohydrates L 52.9 g 19%
Dietary fiber L 1.4 g 5%
Total sugars L 10 g
Added sugars L 10 g 20%
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Thiamin (B1) L 86 mg7,167%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 1.1 mg7%
Calcium L 0 mg0%
Iron L 0.86 mg5%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 66%Fat: 32%314kcal / 100 g
  • Protein 2%
  • Carbohydrates 66%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)7,167%Niacin (B3)7%Iron5%Vitamin A0%Vitamin C0%Riboflavin (B2)0%Calcium0%Potassium0%

Nutritional insights

  • Protein1.4 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber1.4 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars10 gabove the median for bread and baked goods (median 4 g)
  • Fat11.4 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat2.1 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium514 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal0.46 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.1 g
Polyunsaturated fat L5.7 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 314 kcal314 kcal
Protein 1.4 g1.4 g
Carbohydrates 52.9 g52.9 g
Fat 11.4 g11.4 g
Fiber 1.4 g1.4 g
Sugars 10 g10 g
Sodium 523 mg514 mg

Product details

Brand
Wild Harvest
Barcode
0711535505884
Label serving
2 WAFFLES (70 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, brown rice flour, potato starch, corn flour, organic tapioca starch, vegetable oil (canola and/or soybean oil), blueberry flavored nuggets (sugar, palm oil, corn flour, dextrose, corn starch, natural flavor, fruit and vegetable extracts [blueberry and carrot {for color}], dried blueberries), sugar, potato flour, contains 2% or less of: leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), inulin, soy lecithin (emulsifier), sea salt, pear juice concentrate, pineapple syrup, clarified pineapple juice concentrate, natural flavor, peach juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarPotatoSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Mini muffins Wegmans 314 4.8 g 41.9 g 14.3 g
Plain Bagels Woolworths 314 8.6 g 54.1 g 5.9 g
Six-Inch Hoagie Roll White Bread Midwest Bakery Halal 314 11.8 g 58.8 g 3.9 g
Jowar Khichiya Sorghum Flour Crackers Amdavadi 314 9.1 g 68.2 g 0.46 g
Blueberry Waffles Harris Teeter 314 7.1 g 45.7 g 10 g
Banana Bread Free From Gluten Woolworths 314 3.8 g 44.6 g 13.1 g
Baked Kalamata Olive Hummus esti 314 7.1 g 10.7 g 28.6 g
Sauasge Roll Moores 314 7.8 g 28.7 g 17.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1898488. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0711535505884. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blueberry Waffles?

100 g of Blueberry Waffles has 314 kcal. Serving, 2 waffles, 70 g (70 g): about 220 kcal.

How much protein is in Blueberry Waffles?

Blueberry Waffles contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 2 waffles, 70 g (70 g). About 2% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Blueberry Waffles?

Blueberry Waffles has 52.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 10 g of sugars.

How much fat is in Blueberry Waffles?

Blueberry Waffles contains 11.4 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

What vitamins and minerals does Blueberry Waffles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (7,167% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blueberry Waffles?

100 g contains 514 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 12, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.