Blueberry & Raspberry Chunky Oat Biscuit Breaks

Packaged product Sweets and Desserts nairn's

Blueberry & Raspberry Chunky Oat Biscuit Breaks contains 476 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (463 kcal per 100 g).

100 g provides 136% of the Daily Value for manganese, 45% of the Daily Value for copper and 40% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blueberry & Raspberry Chunky Oat Biscuit Breaks by nairn's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
7.5 gprotein
58.7 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 22 g 28%
Saturated fat L 9.1 g 46%
Cholesterol L 0 mg 0%
Sodium L 372 mg 16%
Total carbohydrates L 58.7 g 21%
Dietary fiber L 6.2 g 22%
Total sugars L 15.2 g
Added sugars L 14.6 g 29%
Protein L 7.5 g 15%
Vitamin A L 0 µg0%
Vitamin C L 0.51 mg0.6%
Vitamin D L 0 µg0%
Vitamin E L 3.5 mg23%
Thiamin (B1) L 0.48 mg40%
Riboflavin (B2) L 0.093 mg7%
Niacin (B3) L 0.63 mg4%
Pantothenic acid (B5) L 0.87 mg17%
Vitamin B6 L 0.078 mg5%
Folate (B9) L 0.51 µg0.1%
Vitamin B12 L 0 µg0%
Calcium L 37 mg3%
Iron L 3.1 mg17%
Magnesium L 116 mg28%
Phosphorus L 331 mg27%
Potassium L 278 mg6%
Zinc L 2.5 mg23%
Copper L 0.4 mg45%
Manganese L 3.1 mg136%
Selenium L 2 µg4%
Iodine L 8.5 µg6%
Chloride L 491 mg21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%476kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese136%Copper45%Thiamin (B1)40%Magnesium28%Phosphorus27%Vitamin E23%Zinc23%Chloride21%Pantothenic acid (B5)17%Iron17%

Nutritional insights

  • Protein7.5 gin the top quarter of sweets and desserts (median 4.9 g)
  • Fiber6.2 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sugars15.2 gin the lowest quarter of sweets and desserts (median 22.1 g)
  • Fat22 gabove the median for sweets and desserts (median 20 g)
  • Saturated fat9.1 gabove the median for sweets and desserts (median 7.5 g)
  • Sodium372 mgin the top quarter of sweets and desserts (median 204 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water9.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7.8 g
Polyunsaturated fat L3.2 g
Sugars and starch (1)
Starch L33.2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.047 g
Linoleic acid (omega-6, 18:2) L1 g
Carotenoids (1)
Beta-carotene L2 µg
Other components (2)
Water L9.5 g
Alcohol L0 g

Product details

Brand
nairn's
Barcode
0612322000790
Quantity
160 g
Category
Gluten-free biscuits
Packaging
Plastic,card
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain _Oats_ (63%), Sustainable Palm Fruit Oil, Demerara Sugar, Blueberries (3.5%) (Blueberry, Sugar, Sunflower Oil), Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Raspberry Pieces (1%) (Raspberry, Apple Juice Concentrate, Apple Powder, Citrus Pectin), Currants (1%) (Currants, Sunflower Oil), Sea Salt, Natural Flavouring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsPalm oilSugarSaltSunflower oilApple

Similar products

FoodCaloriesProteinCarbsFat
Digestive Biscuits M&S 476 5 g 71.6 g 18.3 g
No gluten Carrefour 476 6.9 g 68 g 19 g
Gocce dark Inglese 477 5.2 g 67 g 20 g
Saraceni Gocce Inglese 477 5.6 g 64 g 21 g
Galletas de cacao ecológicas Soria Natural 477 8.6 g 63 g 20 g
Natural sesame fingers Heroes and monsters 477 11 g 46 g 31 g
Frollini con gocce di cioccolato Conad 475 6.7 g 68 g 19 g
Gluten-free biscuits with chocolate chips Le Veneziane 475 3.3 g 71.8 g 18.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0612322000790. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blueberry & Raspberry Chunky Oat Biscuit Breaks?

100 g of Blueberry & Raspberry Chunky Oat Biscuit Breaks has 476 kcal.

How much protein is in Blueberry & Raspberry Chunky Oat Biscuit Breaks?

Blueberry & Raspberry Chunky Oat Biscuit Breaks contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.9 g).

How many carbs are in Blueberry & Raspberry Chunky Oat Biscuit Breaks?

Blueberry & Raspberry Chunky Oat Biscuit Breaks has 58.7 g of total carbohydrates per 100 g, including 6.2 g of fiber and 15.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry & Raspberry Chunky Oat Biscuit Breaks?

Blueberry & Raspberry Chunky Oat Biscuit Breaks contains 22 g of fat per 100 g, of which 9.1 g is saturated (46% of the Daily Value).

What vitamins and minerals does Blueberry & Raspberry Chunky Oat Biscuit Breaks contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (136% DV), copper (45% DV), Thiamin (B1) (40% DV), magnesium (28% DV) and phosphorus (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blueberry & Raspberry Chunky Oat Biscuit Breaks?

100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.