Digestive Biscuits
Packaged product Sweets and Desserts M&S
Digestive Biscuits contains 476 kcal per 100 g. A serving, 13.6 g (13.6 g) provides about 65 kcal.
Roughly 61% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 9 g | 45% |
| Sodium L | 352 mg | 15% |
| Total carbohydrates L | 71.6 g | 26% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 19.1 g | |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 61%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for sweets and desserts (median 4.9 g)
- Fiber2.2 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars19.1 gbelow the median for sweets and desserts (median 23 g)
- Fat18.3 gbelow the median for sweets and desserts (median 20 g)
- Saturated fat9 gabove the median for sweets and desserts (median 7.6 g)
- Sodium352 mgin the top quarter of sweets and desserts (median 204 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S
- Barcode
- 29221394
- Label serving
- 13.6 g
- Category
- Gluten-free biscuits
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No gluten Carrefour | 476 | 6.9 g | 68 g | 19 g |
| Blueberry & Raspberry Chunky Oat Biscuit Breaks nairn's | 476 | 7.5 g | 58.7 g | 22 g |
| Saraceni Gocce Inglese | 477 | 5.6 g | 64 g | 21 g |
| Galletas de cacao ecológicas Soria Natural | 477 | 8.6 g | 63 g | 20 g |
| Frollini con gocce di cioccolato Conad | 475 | 6.7 g | 68 g | 19 g |
| Gluten-free biscuits with chocolate chips Le Veneziane | 475 | 3.3 g | 71.8 g | 18.4 g |
| Custard Creams Asda | 475 | 3.2 g | 75 g | 18 g |
| Triple Choc Gluten Free Cookie Byron Bay Cookies | 478 | 6.5 g | 55.6 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Digestive Biscuits?
100 g of Digestive Biscuits has 476 kcal. Serving, 13.6 g (13.6 g): about 65 kcal.
How much protein is in Digestive Biscuits?
Digestive Biscuits contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0.68 g in serving, 13.6 g (13.6 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.9 g).
How many carbs are in Digestive Biscuits?
Digestive Biscuits has 71.6 g of total carbohydrates per 100 g, including 2.2 g of fiber and 19.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Digestive Biscuits?
Digestive Biscuits contains 18.3 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
How much sodium is in Digestive Biscuits?
100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29221394. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.