Biscoff Filled Egg
Packaged product Dairy and Eggs Cadbury
Biscoff Filled Egg contains 550 kcal per 100 g. A serving, 32 g (32 g) provides about 176 kcal.
Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
100 g provides 11% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 17.8 g | 89% |
| Cholesterol L | 1.3 mg | 0.4% |
| Sodium L | 173 mg | 8% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 47 g | |
| Added sugars L | 23.3 g | 47% |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 0.96 µg | 0.1% |
| Vitamin C L | 0.71 mg | 0.8% |
| Vitamin D L | 0.044 µg | 0.2% |
| Vitamin E L | 0.54 mg | 4% |
| Thiamin (B1) L | 0.031 mg | 3% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.051 mg | 0.3% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.027 mg | 2% |
| Folate (B9) L | 3.4 µg | 0.8% |
| Vitamin B12 L | 0.26 µg | 11% |
| Calcium L | 67.9 mg | 5% |
| Iron L | 0.098 mg | 0.5% |
| Magnesium L | 8.7 mg | 2% |
| Phosphorus L | 59.7 mg | 5% |
| Potassium L | 95.8 mg | 2% |
| Zinc L | 0.29 mg | 3% |
| Copper L | 0.016 mg | 2% |
| Manganese L | 0.068 mg | 3% |
| Selenium L | 2.4 µg | 4% |
| Iodine L | 13.9 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 44%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gbelow the median for dairy and eggs (median 8 g)
- Fiber1.6 gabove the median for dairy and eggs (median 0.59 g)
- Sugars47 gin the top quarter of dairy and eggs (median 3.8 g)
- Fat31 gin the top quarter of dairy and eggs (median 10.2 g)
- Saturated fat17.8 gin the top quarter of dairy and eggs (median 4.3 g)
- Sodium173 mgbelow the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal0.85 gprotein density, useful for comparing foods with different calorie levels
- Water49.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.9 µg |
|---|
Other components (2)
| Water L | 49.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cadbury
- Barcode
- 57038988
- Label serving
- 32 g
- Category
- Easter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK, Sugar, Cocoa Mass, Cocoa Butter, WHEAT Flour, Vegetable Fats (palm, Shea), Rapeseed Oil, Emulsifiers (E442,E476), Candy Sugar Syrup, Raising Agent (Sodium Carbonates), Cinnamon, Salt, Flavourings. MAY CONTAIN NUTS AND SOYA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCocoa butterWheat flourRapeseed (canola) oilCinnamonSaltPalm oil
Frequently asked questions
How many calories are in Biscoff Filled Egg?
100 g of Biscoff Filled Egg has 550 kcal. Serving, 32 g (32 g): about 176 kcal.
How much protein is in Biscoff Filled Egg?
Biscoff Filled Egg contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 1.5 g in serving, 32 g (32 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Biscoff Filled Egg?
Biscoff Filled Egg has 59 g of total carbohydrates per 100 g, including 1.6 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscoff Filled Egg?
Biscoff Filled Egg contains 31 g of fat per 100 g, of which 17.8 g is saturated (89% of the Daily Value).
What vitamins and minerals does Biscoff Filled Egg contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscoff Filled Egg?
100 g contains 173 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 57038988. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.