Bimbo roles
Packaged product Sweets and Desserts Bimbo
Bimbo roles contains 295 kcal per 100 g. A serving, 1 piece, 61 g (61 g) provides about 180 kcal.
Roughly 72% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.
100 g provides 50% of the Daily Value for manganese, 18% of the Daily Value for copper and 15% of the Daily Value for Folate (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 295 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 2.5 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 205 mg | 9% |
| Total carbohydrates L | 54.1 g | 20% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 24.6 g | |
| Added sugars L | 19.7 g | 39% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 1.4 µg | 0.2% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.47 mg | 3% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.15 mg | 11% |
| Niacin (B3) L | 1.5 mg | 9% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.062 mg | 4% |
| Folate (B9) L | 59 µg | 15% |
| Vitamin B12 L | 0.012 µg | 0.5% |
| Calcium L | 164 mg | 13% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 39.7 mg | 9% |
| Phosphorus L | 120 mg | 10% |
| Potassium L | 98 mg | 2% |
| Zinc L | 1.5 mg | 13% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.1 mg | 50% |
| Selenium L | 6.3 µg | 11% |
| Iodine L | 6 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 72%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber1.6 gabove the median for sweets and desserts (median 1.4 g)
- Sugars24.6 gin the lowest quarter of sweets and desserts (median 31.6 g)
- Fat6.6 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat2.5 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium205 mgbelow the median for sweets and desserts (median 257 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water32.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.5 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 30.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.7 µg |
|---|
Other components (3)
| Water L | 32.1 g |
|---|---|
| Alcohol L | 0 g |
| Folic acid L | 49 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 320 kcal | 295 kcal |
| Protein | 6.7 g | 6.6 g |
| Carbohydrates | 56.4 g | 54.1 g |
| Fat | 7.5 g | 6.6 g |
| Fiber | 2.1 g | 1.6 g |
| Sugars | 29.5 g | 24.6 g |
| Sodium | 214 mg | 205 mg |
Product details
Ingredients
Wheat flour, water, sugar, high fructose corn syrup, raisins, corn syrup, eggs, vegetable oil (palm and/or fractionated palm, canola and cottonseed oil), yeast, non-fat milk, vegetable oil spread [hydrogenated palm stearin, soybean oil, hydrogenated palm kernel oil, water, salt, soy lecithin, mono and diglycerides, artificial flavor, sodium benzoate (preservative), citric acid, annatto extract], wheat gluten, propylene glycol, mono & diglycerides, polyglycerol esters, potassium stearate, cinnamon, salt, monoglycerides, preservatives (calcium propionate, sorbic acid), datem, calcium carbonate, monocalcium phosphate, calcium sulfate, enzymes, cellulose gum, dextrose, guar gum, ammonium chloride, reb a (a stevia leaf sweetener), enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggYeastMilkCinnamonSaltPalm oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bimbo roles?
100 g of Bimbo roles has 295 kcal. Serving, 1 piece, 61 g (61 g): about 180 kcal.
How much protein is in Bimbo roles?
Bimbo roles contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 1 piece, 61 g (61 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).
How many carbs are in Bimbo roles?
Bimbo roles has 54.1 g of total carbohydrates per 100 g, including 1.6 g of fiber and 24.6 g of sugars.
How much fat is in Bimbo roles?
Bimbo roles contains 6.6 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).
What vitamins and minerals does Bimbo roles contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (50% DV), copper (18% DV), Folate (B9) (15% DV), zinc (13% DV) and calcium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bimbo roles?
100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2676796. License: CC0 1.0 (U.S. public domain). Source record dated November 7, 2022. Imported November 6, 2026.
- Open Food Facts, record 0074323091649. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.