Bigger mandel
Packaged product Soups and Sauces Delux
Bigger mandel contains 347 kcal per 100 g. A serving, 200 g (200 g) provides about 694 kcal.
Roughly 58% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 45 kcal per 100 g across 215 products.
100 g provides 508,613% of the Daily Value for Riboflavin (B2), 482,835% of the Daily Value for Vitamin B6 and 461,368% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 22.4 g | 29% |
| Saturated fat L | 13.8 g | 69% |
| Cholesterol L | 4.1 mg | 1% |
| Sodium L | 92 mg | 4% |
| Total carbohydrates L | 30.6 g | 11% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 25.3 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 5.2 g | 10% |
| Vitamin A L | 4 µg | 0.4% |
| Vitamin C L | 0.97 mg | 1% |
| Vitamin D L | 0.02 µg | 0.1% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 5,101 mg | 425,053% |
| Riboflavin (B2) L | 6,612 mg | 508,613% |
| Niacin (B3) L | 0.58 mg | 4% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 8,208 mg | 482,835% |
| Folate (B9) L | 1,144,701 µg | 286,175% |
| Vitamin B12 L | 0.087 µg | 4% |
| Calcium L | 37.6 mg | 3% |
| Iron L | 0.57 mg | 3% |
| Magnesium L | 15.8 mg | 4% |
| Phosphorus L | 48.2 mg | 4% |
| Potassium L | 218 mg | 5% |
| Zinc L | 0.26 mg | 2% |
| Copper L | 4,152 mg | 461,368% |
| Manganese L | 9,052 mg | 393,576% |
| Selenium L | 1.9 µg | 3% |
| Iodine L | 3.8 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.2 gin the top quarter of soups and sauces (median 1.1 g)
- Fiber1.2 gabove the median for soups and sauces (median 0.8 g)
- Sugars25.3 gin the top quarter of soups and sauces (median 3.6 g)
- Fat22.4 gin the top quarter of soups and sauces (median 1.3 g)
- Saturated fat13.8 gin the top quarter of soups and sauces (median 0.4 g)
- Sodium92 mgin the lowest quarter of soups and sauces (median 280 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water82.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 125 µg |
|---|
Other components (2)
| Water L | 82.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Delux
- Barcode
- 20288112
- Quantity
- 400g
- Label serving
- 200 g
- Category
- Tomato soups
- Packaging
- Can,Food can,en:aluminium-can
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, 13% Tomato Paste, 3% Chorizo (92% Pork, Water, Salt, Paprika, Stabiliser: Sodium Lactate; Garlic, Dextrose, Acidity Regulator: Glucono-Delta-Lactone; Milk Proteins, Oregano, Antioxidant: Sodium Ascorbate), Sugar, Rapeseed Oil, Double Cream (Milk). Whole Milk, Modified Maize Starch, Maize Starch, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Skimmed Milk Powder, Garlic Purée, Paprika, Salt, Onion Powder, Garlic Powder, Acidity Regulator: Citric Acid; Yeast Extract,Chilli Pepper, Flavouring, Cayenne Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarRapeseed (canola) oilCreamMilkWheat flourGarlicSaltOnionYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 900G Soupe Tomate Vermicelle Maggi Maggi | 347 | 6.8 g | 66.6 g | 4.7 g |
| Hot & Sour Tomato Soup Muji | 345 | 11 g | 60 g | 5.3 g |
| Soupe de Tomates Fountain | 334 | 9.2 g | 58.7 g | 5.7 g |
| Rajčatová polévka s těstovinami Tesco | 323 | 6.9 g | 69 g | 1.2 g |
| Potage tomate vermicelle Tous Les Jours | 311 | 9.2 g | 60 g | 2.8 g |
| Bio Tomatensuppe Natur Aktiv | 235 | 2.1 g | 44.2 g | 5.1 g |
| Creamy Tomato Soup Campbell's | 190 | 3 g | 25 g | 9 g |
| Potage HP HC Carottes Tomates Delical | 181 | 10 g | 21.5 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bigger mandel?
100 g of Bigger mandel has 347 kcal. Serving, 200 g (200 g): about 694 kcal.
How much protein is in Bigger mandel?
Bigger mandel contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value), or 10.4 g in serving, 200 g (200 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.1 g).
How many carbs are in Bigger mandel?
Bigger mandel has 30.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 25.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bigger mandel?
Bigger mandel contains 22.4 g of fat per 100 g, of which 13.8 g is saturated (69% of the Daily Value).
What vitamins and minerals does Bigger mandel contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (508,613% DV), Vitamin B6 (482,835% DV), copper (461,368% DV), Thiamin (B1) (425,053% DV) and manganese (393,576% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bigger mandel?
100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20288112. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.