Creamy Tomato Soup
Packaged product Soups and Sauces Campbell's
Creamy Tomato Soup contains 190 kcal per 100 g. A serving, 250 ml (250 g) provides about 475 kcal.
Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 52 kcal per 100 g across 59 products.
100 g provides 23% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 16 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 3 g | 6% |
| Vitamin A L | 60 µg | 7% |
| Vitamin C L | 1.2 mg | 1% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 3.5 mg | 23% |
| Thiamin (B1) L | 0.023 mg | 2% |
| Riboflavin (B2) L | 0.028 mg | 2% |
| Niacin (B3) L | 0.52 mg | 3% |
| Pantothenic acid (B5) L | 0.054 mg | 1% |
| Vitamin B6 L | 0.022 mg | 1% |
| Folate (B9) L | 14.1 µg | 4% |
| Vitamin B12 L | 0.004 µg | 0.2% |
| Calcium L | 20 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 15.9 mg | 4% |
| Phosphorus L | 27.2 mg | 2% |
| Potassium L | 241 mg | 5% |
| Zinc L | 0.04 mg | 0.4% |
| Copper L | 0.024 mg | 3% |
| Manganese L | 0.029 mg | 1% |
| Selenium L | 1.2 µg | 2% |
| Iodine L | 3.5 µg | 2% |
| Chloride L | 0.012 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the top quarter of soups and sauces (median 1 g)
- Fiber2 gin the top quarter of soups and sauces (median 0.83 g)
- Sugars16 gin the top quarter of soups and sauces (median 4.9 g)
- Fat9 gin the top quarter of soups and sauces (median 1.3 g)
- Saturated fat1.5 gin the top quarter of soups and sauces (median 0.2 g)
- Sodium192 mgbelow the median for soups and sauces (median 200 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water71.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 184 µg |
|---|
Other components (2)
| Water L | 71.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Campbell's
- Barcode
- 0063211214420
- Quantity
- 540 mL
- Label serving
- 250 mL
- Category
- Tomato soups
- Packaging
- canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, tomato paste, sugar, canola or soybean oil, modified corn starch, cream, modified milk ingredients, wheat flour, salt, soy protein isolate, yeast extract, citric acid, flavour, onion powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilWheat flourMilkOnionTomatoYeastCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Campbell's Cream of Tomato Soup Campbell's | 116 | 1.2 g | 11.5 g | 6.9 g |
| Tomato bisque condensed soup Campbell's | 100 | 0.83 g | 18.3 g | 2.5 g |
| Condensed Tomato Soup Compliments | 97 | 1.7 g | 19.3 g | 1.2 g |
| Low sodium tomato soup Prima Qualita | 90 | 2 g | 17 g | 2 g |
| Tomato Campbell's | 88 | 1.6 g | 17.6 g | 1.2 g |
| Campbell's soupe tomate Campbells | 80 | 1.6 g | 16 g | 0.8 g |
| Condensed Tomato Soup No Name | 80 | 1.6 g | 18.4 g | 0.08 g |
| Tomato Campbell's Condensed Soup | 75 | 1.7 g | 15 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creamy Tomato Soup?
100 g of Creamy Tomato Soup has 190 kcal. Serving, 250 ml (250 g): about 475 kcal.
How much protein is in Creamy Tomato Soup?
Creamy Tomato Soup contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 7.5 g in serving, 250 ml (250 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1 g).
How many carbs are in Creamy Tomato Soup?
Creamy Tomato Soup has 25 g of total carbohydrates per 100 g, including 2 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creamy Tomato Soup?
Creamy Tomato Soup contains 9 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).
What vitamins and minerals does Creamy Tomato Soup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (23% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Creamy Tomato Soup?
100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0063211214420. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.