Bell-view, pepper n cheddar cheese dip
Packaged product Dairy and Eggs Bell-View
Bell-view, pepper n cheddar cheese dip contains 88 kcal per 100 g. A serving, 2 tbsp, 34 g (34 g) provides about 30 kcal.
Roughly 55% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.5 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 529 mg | 23% |
| Total carbohydrates L | 11.8 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.9 g | |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 118 mg | 9% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 55%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of dairy and eggs (median 21.4 g)
- Sugars5.9 gin the top quarter of dairy and eggs (median 0.5 g)
- Fat2.9 gin the lowest quarter of dairy and eggs (median 26.3 g)
- Saturated fat1.5 gin the lowest quarter of dairy and eggs (median 17 g)
- Sodium529 mgbelow the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88 kcal | 88 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 11.8 g | 11.8 g |
| Fat | 2.9 g | 2.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 5.9 g | 5.9 g |
| Sodium | 529 mg | 529 mg |
Product details
Ingredients
Water, chili peppers, cheddar cheese, monterey jack cheese (milk, salt cheese cultures. enzymes, buttermilk, annatto extract), rice flour, cherry peppers (calcium chloride, sodium benzoate, sodium bisulfite) (preservative), distilled vinegar, whey, food starch, natural flavors, bisulfate of soda, xanthan gum, guar gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Harzer Würzfleisch Genießerküche | 88 | 9.2 g | 3 g | 4.3 g |
| Cottage Cheese Large Curd 4% Milkfat Minimum Great Value | 88 | 10.5 g | 3.5 g | 4 g |
| 00ml: 364K/88kcal heese instant sauce mix NGREDIEN Asda | 88 | 1.1 g | 7 g | 6.1 g |
| Market basket, cottage cheese, pineapple Market Basket | 88 | 9.7 g | 13.3 g | 0 g |
| 2% reduced fat lowfat cottage cheese Sinton Dairy Food Company Llc | 88 | 11.5 g | 4.4 g | 2.2 g |
| Small Curd Cottage Cheese Hiland | 88 | 9.7 g | 4.4 g | 4.4 g |
| Hiland, Dry Curd Cottage Cheese Hiland Dairy Inc. | 88 | 17.5 g | 1.8 g | 0.44 g |
| Large Curd Cottage Cheese Hiland | 88 | 10.5 g | 3.5 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2056027. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0073405102983. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.