How many calories are in Beetroot And Chia Seed Tortillas?

100 g of Beetroot And Chia Seed Tortillas has 306 kcal. Serving, 50 g (50 g): about 153 kcal.

How much protein is in Beetroot And Chia Seed Tortillas?

Beetroot And Chia Seed Tortillas contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 4 g in serving, 50 g (50 g). About 11% of its calories come from protein. Compared with other beverages, that is below the median (median 8.4 g).

How many carbs are in Beetroot And Chia Seed Tortillas?

Beetroot And Chia Seed Tortillas has 55.4 g of total carbohydrates per 100 g, including 3.3 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beetroot And Chia Seed Tortillas?

Beetroot And Chia Seed Tortillas contains 4.8 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Beetroot And Chia Seed Tortillas?

100 g contains 372 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beetroot And Chia Seed Tortillas

Packaged product Beverages The Bakery

Beetroot And Chia Seed Tortillas contains 306 kcal per 100 g. A serving, 50 g (50 g) provides about 153 kcal.

Roughly 75% of its calories come from carbohydrates, with 15% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 361 kcal per 100 g across 164 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

306kcal per 100 g

8 gprotein

55.4 gcarbohydrates

4.8 gfat

153kcal in serving, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	306 kcal
Total fat L	4.8 g	6%
Saturated fat L	2.8 g	14%
Sodium L	372 mg	16%
Total carbohydrates L	55.4 g	20%
Dietary fiber L	3.3 g	12%
Total sugars L	7 g
Added sugars L	2.4 g	5%
Protein L	8 g	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 11%
Carbohydrates 75%
Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein8 gbelow the median for beverages (median 8.4 g)
Fiber3.3 gabove the median for beverages (median 2.7 g)
Sugars7 gabove the median for beverages (median 5.3 g)
Fat4.8 gbelow the median for beverages (median 10 g)
Saturated fat2.8 gabove the median for beverages (median 2 g)
Sodium372 mgbelow the median for beverages (median 480 mg)
Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: The Bakery
Barcode: 6001224502824
Quantity: 5 x 50 g
Label serving: 50 g
Category: Bakery products
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (gluten), water, beetroot juice (9%) (beetroot, acidity regulator (citric acid)). vegetable fat (palm fruit), flour improver (mono - and diglycerides of fatty acids, citric acid, xanthan gum, food enzyme, calcium carbonate, wheat starch (gluten)), humectant, sugar, chia seeds, salt, preservative (potassium sorbate), raising agent, preservatives (calcium propionate, sodium metabisulphite) acid.This product is made in a factory which use products of animal origin. fo ALLERGENS in Contains wheat and gluten. Produced ryal uses cow's milk, tree nuts and peanuts. HEATIN UCTIONS For best results always a before use. FRY - Remove the tortillas from the pack. Place one tortilla griller or dry pan to gently heat each tortilla, OVEN-15 SEC S a time on a preheated flat top ut 15 seconds on either side. Remove the tortillas from the pack. Place one torta at a time under a preheated grill, for about 15 seconds on er side. MICROWAVE-15 SECONDS Remove the tortillas from the pack. Place onto a microwaveable plate in the center of the microwave oven, keep away from the sides. Heat on 100% high for 15 seconds. If tortilla is not hot, heat for a further 5 seconds. These timings serve as a guideline only and are based on a 900 watt microwave oven.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Salt Peanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 6001224502824. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.