Beef Wellington
Beef Wellington contains 227 kcal per 100 g. A serving, 1 portion, 220 g (220 g) provides about 500 kcal.
Roughly 50% of its calories come from fat, with 25% from protein and 25% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.
100 g provides 15% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 5.5 g | 27% |
| Trans fat L | 0.091 g | |
| Cholesterol L | 40.9 mg | 14% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 14.1 g | 5% |
| Dietary fiber L | 0.91 g | 3% |
| Total sugars L | 0 g | |
| Protein L | 14.5 g | 29% |
| Calcium L | 9.1 mg | 0.7% |
| Iron L | 2.7 mg | 15% |
| Potassium L | 273 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 25%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.5 gbelow the median for meat (median 17.6 g)
- Fiber0.91 gabove the median for meat (median 0 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat12.7 gabove the median for meat (median 8.6 g)
- Saturated fat5.5 gabove the median for meat (median 3.1 g)
- Sodium341 mgbelow the median for meat (median 380 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Swedish Meatballs LCFL PrepKitchen | 227 | 19.5 g | 16.8 g | 9.1 g |
| Hot! Sausage Tony Chachere's | 227 | 15.2 g | 1.5 g | 16.7 g |
| Hungarian Sausage Virginia Food- Inc. | 227 | 10.9 g | 12.7 g | 14.5 g |
| Barese Style Sausage Longo’s | 227 | 15.9 g | 1.1 g | 17 g |
| Barest Pork And Beef Sausages Longos | 227 | 15.9 g | 1.1 g | 17 g |
| Stuffed pork balls Authentic | 227 | 13.2 g | 8.4 g | 15.7 g |
| Salt reduced short cut bacon Primo | 227 | 20.4 g | 0.8 g | 16.2 g |
| Beef Mince Affco | 227 | 24 g | 1 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Wellington?
100 g of Beef Wellington has 227 kcal. Serving, 1 portion, 220 g (220 g): about 500 kcal.
Is Beef Wellington high in protein?
Beef Wellington contains 14.5 g of protein per 100 g (29% of the 50 g Daily Value), or 32 g in serving, 1 portion, 220 g (220 g). About 25% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).
How many carbs are in Beef Wellington?
Beef Wellington has 14.1 g of total carbohydrates per 100 g, including 0.91 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Wellington?
Beef Wellington contains 12.7 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).
What vitamins and minerals does Beef Wellington contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Wellington?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0661815019795. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.