Beef Ravioli
Packaged product Meals and Dishes Heinz
Beef Ravioli contains 74 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 74 kcal.
Roughly 66% of its calories come from carbohydrates, with 20% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 87 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 3.1 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 66%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of meals and dishes (median 3.5 g)
- Fiber0.8 gin the lowest quarter of meals and dishes (median 1.2 g)
- Sugars3.1 gin the top quarter of meals and dishes (median 2.3 g)
- Fat1.6 gin the lowest quarter of meals and dishes (median 2.2 g)
- Saturated fat0.7 gabove the median for meals and dishes (median 0.6 g)
- Sodium240 mgin the lowest quarter of meals and dishes (median 360 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 5000157068750
- Quantity
- 400 g e
- Label serving
- 1 serving (100 g)
- Category
- Canned raviolis
- Packaging
- Metal,canned
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomatoes (44%), beef ravioli (43%, water, durum wheat semolina, beef (14%), wheat flour, egg, palm oil, salt, onion, flavouring), concentrated tomato puree, sugar, modified cornflour, natural flavouring, herb extracts, salt, rapeseed oilt gartic salt, spice black pepper allergens: see ingredients not suitable for milk allergy sufferers,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarSaltWheat flourEggPalm oilOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Gemüse-Ravioli in Arrabbiata-Sauce Penny Naturgut | 74 | 2.2 g | 12 g | 1.7 g |
| vegi Ravioli Bolognese mit Soja-Hack Maggi | 75 | 3.4 g | 12 g | 1.2 g |
| Ravioli à la sauce tomate Dounia Halal | 75 | 3.2 g | 11 g | 1.6 g |
| Ravioli à la Sauce Tomate Bien Vu ! | 75 | 3 g | 12.5 g | 1.2 g |
| Ravioli Arrabiata Maggi | 75 | 2.7 g | 11.6 g | 1.6 g |
| Ravioli Gut & Günstig | 73 | 2.5 g | 13.2 g | 0.9 g |
| Mini Ravioli Beef Ravioli in Tomato & Meat Sauce Chef Boyardee | 75 | 2.1 g | 12.2 g | 1.9 g |
| Ravioli Gut & Günstig | 76 | 3.3 g | 12.5 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000157068750. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.