Barretta Mandorle e Cioccolato al latte
Packaged product Nuts and Seeds Kellogg's
Barretta Mandorle e Cioccolato al latte contains 525 kcal per 100 g. A serving, 32.0 g (32 g) provides about 168 kcal.
Roughly 54% of its calories come from fat, with 35% from carbohydrates and 11% from protein (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (504 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 144 mg | 6% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 26 g | |
| Added sugars L | 21.4 g | 43% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 35%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for nuts and seeds (median 14.7 g)
- Fiber5.2 gin the lowest quarter of nuts and seeds (median 7.5 g)
- Sugars26 gabove the median for nuts and seeds (median 21 g)
- Fat31 gbelow the median for nuts and seeds (median 32 g)
- Saturated fat7.9 gin the top quarter of nuts and seeds (median 5.6 g)
- Sodium144 mgabove the median for nuts and seeds (median 80 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Arachidi tostate (31%), cioccolato al latte (16%) (zucchero, latte intero in polvere, burro di cacao, pasta di cacao, latte scremato in polvere, emulsionante (lecitina di soia}), aroma naturale di vaniglia), mandorle tostate (10%) (mandorle, sale), sciroppo di glucosio, avena integrale (8.5%), pezzi di cioccolato al latte (5%) (zucchero, latte intero in polvere, burro di cacao, emulsionante (lecitina di soia), aroma naturale di vaniglia), zucchero, farina di riso, fruttosio, destrosio, olio di palma, umidificanti (glicerolo, sorbitolo), crusca di riso, melassa, sale, nocciole, anacardi, estratto di rosmarino, emulsionante (lecitina di soia), estratto di riso.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutAlmondGlucose syrupOatsSugarRicePalm oilSaltHazelnutCocoa butter
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|---|---|---|---|---|
| Nut bar Aldi | 525 | 20 g | 37.5 g | 35 g |
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| Barre Amandes Cacahuètes Chocolat au lait Kellogg's | 525 | 14 g | 45 g | 31 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5059321000621. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.