Barley & Green Lentils

Packaged product Beans and Legumes 365 Everyday Value

Barley & Green Lentils contains 165 kcal per 100 g. A serving, 1 pouch, 249 g (249 g) provides about 411 kcal.

Roughly 71% of its calories come from carbohydrates, with 16% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 317 kcal per 100 g across 281 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Barley & Green Lentils by 365 Everyday Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
7.2 gprotein
31.3 gcarbohydrates
2.4 gfat
411kcal in serving, 1 pouch, 249 g (249 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.4 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 289 mg 13%
Total carbohydrates L 31.3 g 11%
Dietary fiber L 6 g 21%
Total sugars L 0.4 g
Added sugars L 0 g 0%
Protein L 7.2 g 14%
Calcium L 20 mg2%
Iron L 2.2 mg12%
Potassium L 221 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 71%Fat: 12%165kcal / 100 g
  • Protein 16%
  • Carbohydrates 71%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium5%Calcium2%

Nutritional insights

  • Protein7.2 gin the lowest quarter of beans and legumes (median 24 g)
  • Fiber6 gin the lowest quarter of beans and legumes (median 14 g)
  • Sugars0.4 gin the lowest quarter of beans and legumes (median 1.1 g)
  • Fat2.4 gin the top quarter of beans and legumes (median 1.4 g)
  • Saturated fat0.4 gin the top quarter of beans and legumes (median 0.2 g)
  • Sodium289 mgin the top quarter of beans and legumes (median 8 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L0.2 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 165 kcal165 kcal
Protein 7.2 g7.2 g
Carbohydrates 31.3 g31.3 g
Fat 2.4 g2.4 g
Fiber 6 g6 g
Sugars 0.4 g0.4 g
Sodium 289 mg289 mg

Product details

Brand
365 Everyday Value
Barcode
0099482455125
Quantity
8.8 oz
Label serving
1 pouch (249 g)
Category
Green lentils
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, barley, green lentils, extra virgin olive oil, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olive oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Microwave Green Speckled Lentils M&S Food 160 12.3 g 18.9 g 2 g
Tesco Lentilles Vertes Tesco 176 13.4 g 25 g 0.6 g
Spelt, Lentils & Brown Rice 365 Whole Foods Market 145 6 g 28.5 g 1.4 g
Tomatoey French Lentils Merchant Gourmet 142 8.3 g 16 g 4.1 g
lentilles vertes Karma 141 11 g 20 g 0.9 g
Lentilles vertes Chef Select 140 11 g 17 g 0.5 g
Lentilles vertes Migros bio 132 11 g 17 g 0.5 g
Lentilles vertes Bonduelle 130 11 g 15 g 0.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2419842. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0099482455125. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Barley & Green Lentils?

100 g of Barley & Green Lentils has 165 kcal. Serving, 1 pouch, 249 g (249 g): about 411 kcal.

How much protein is in Barley & Green Lentils?

Barley & Green Lentils contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 18 g in serving, 1 pouch, 249 g (249 g). About 16% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 24 g).

How many carbs are in Barley & Green Lentils?

Barley & Green Lentils has 31.3 g of total carbohydrates per 100 g, including 6 g of fiber and 0.4 g of sugars.

How much fat is in Barley & Green Lentils?

Barley & Green Lentils contains 2.4 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Barley & Green Lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Barley & Green Lentils?

100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.