Banana popsicles
Packaged product Sweets and Desserts Häagen-Dazs
Banana popsicles contains 329 kcal per 100 g. A serving, 1 bar, 76 g (76 g) provides about 250 kcal.
Roughly 65% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 329 kcal | |
| Total fat L | 23.7 g | 30% |
| Saturated fat L | 11.8 g | 59% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 39 mg | 2% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 22.4 g | |
| Added sugars L | 18.4 g | 37% |
| Protein L | 4 g | 8% |
| Calcium L | 92 mg | 7% |
| Iron L | 2.4 mg | 13% |
| Potassium L | 316 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for sweets and desserts (median 3.2 g)
- Fiber1.3 gabove the median for sweets and desserts (median 0.4 g)
- Sugars22.4 gabove the median for sweets and desserts (median 21.9 g)
- Fat23.7 gin the top quarter of sweets and desserts (median 10.3 g)
- Saturated fat11.8 gin the top quarter of sweets and desserts (median 6.5 g)
- Sodium39 mgin the lowest quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 16 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 329 kcal | 329 kcal |
| Protein | 3.9 g | 4 g |
| Carbohydrates | 25 g | 25 g |
| Fat | 23.7 g | 23.7 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 22.4 g | 22.4 g |
| Sodium | 39.5 mg | 39 mg |
Product details
- Brand
- Häagen-Dazs
- Barcode
- 0074570457885
- Label serving
- 1 BAR (76 g)
- Category
- Frozen desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vanilla ice cream: cream, skim milk, sugar, egg yolks, vanilla extract. chocolaty coating: sugar, cocoa processed with alkali, canola oil, palm oil, milkfat, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarEggRapeseed (canola) oilPalm oilCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Häagen-Dazs Vanilla Milk Chocolate Ice Cream Bars Häagen-Dazs | 329 | 4 g | 26.3 g | 23.7 g |
| Ice cream pralines Deluxe | 329 | 2.5 g | 33.6 g | 20.3 g |
| Food club, cheesecake with graham crust, strawberry swirl` Food Club | 329 | 3.5 g | 37.7 g | 17.7 g |
| Cookie dessert sandwich Good Humor | 329 | 4 g | 52.6 g | 13.2 g |
| Haagen dazs ice cream bars Häagen-Dazs | 329 | 4 g | 26.3 g | 23.7 g |
| Haagen Dazs Vanilla Ice Cream Bar 3 oz Häagen-Dazs | 329 | 4 g | 26.3 g | 23.7 g |
| Soft dipped vanilla ice cream bars covered in a soft chocolate ganache coating, vanilla Häagen-Dazs | 329 | 4 g | 25 g | 23.7 g |
| Pumpkin Sticky Toffee Cakes Trader Joe's | 329 | 2.9 g | 45.7 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2482455. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2022. Imported November 6, 2026.
- Open Food Facts, record 0074570457885. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.