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Baked Cheese Crisps Crackers

Packaged product Sweets and Desserts Naturebox

Baked Cheese Crisps Crackers contains 464 kcal per 100 g. A serving, 10 pieces, 28 g (28 g) provides about 130 kcal.

Roughly 46% of its calories come from carbohydrates, with 35% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (438 kcal per 100 g).

100 g provides 27% of the Daily Value for calcium and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
21.4 gprotein
53.6 gcarbohydrates
17.9 gfat
130kcal in serving, 10 pieces, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 17.9 g 23%
Saturated fat L 12.5 g 63%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 571 mg 25%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 21.4 g 43%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 357 mg27%
Iron L 2.6 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 46%Fat: 35%464kcal / 100 g
  • Protein 19%
  • Carbohydrates 46%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27%Iron14%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein21.4 gin the top quarter of sweets and desserts (median 7.1 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3.3 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 11.5 g)
  • Fat17.9 gabove the median for sweets and desserts (median 16.1 g)
  • Saturated fat12.5 gin the top quarter of sweets and desserts (median 3.6 g)
  • Sodium571 mgabove the median for sweets and desserts (median 400 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 21.4 g21.4 g
Carbohydrates 53.6 g53.6 g
Fat 17.9 g17.9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 571 mg571 mg

Product details

Brand
Naturebox
Barcode
0858590005611
Label serving
10 PIECES (28 g)
Category
Biscuits and cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheddar and asiago cheeses (milk, salt, cheese cultures, enzymes), unsalted butter, yeast, sugar, salt, cayenne pepper, antioxidants (mixed tocopherols and/or herbs).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterYeastSugarSaltWheat flourMilk

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Coffaro's Baking Co, Toasted Almond Biscotti Coffaro's Baking Company 464 10.7 g 64.3 g 17.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2081036. License: CC0 1.0 (U.S. public domain). Source record dated December 5, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0858590005611. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baked Cheese Crisps Crackers?

100 g of Baked Cheese Crisps Crackers has 464 kcal. Serving, 10 pieces, 28 g (28 g): about 130 kcal.

Is Baked Cheese Crisps Crackers high in protein?

Baked Cheese Crisps Crackers contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 10 pieces, 28 g (28 g). About 19% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.1 g).

How many carbs are in Baked Cheese Crisps Crackers?

Baked Cheese Crisps Crackers has 53.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Baked Cheese Crisps Crackers?

Baked Cheese Crisps Crackers contains 17.9 g of fat per 100 g, of which 12.5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Baked Cheese Crisps Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baked Cheese Crisps Crackers?

100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.