Aussie Fresh Coleslaw Salad Kit

Packaged product Vegetables Community Co

Aussie Fresh Coleslaw Salad Kit contains 87 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 108 kcal.

Roughly 73% of its calories come from fat, with 20% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

87kcal per 100 g
1.4 gprotein
4 gcarbohydrates
6.6 gfat
108kcal in serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86.6 kcal
Total fat L 6.6 g 9%
Saturated fat L 0.48 g 2%
Sodium L 101 mg 4%
Total carbohydrates L 4 g 1%
Dietary fiber not reported
Total sugars L 4 g
Added sugars L 2.4 g 5%
Protein L 1.4 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 20%Fat: 73%87kcal / 100 g
  • Protein 7%
  • Carbohydrates 20%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.4 gbelow the median for vegetables (median 2.6 g)
  • Sugars4 gabove the median for vegetables (median 2.1 g)
  • Fat6.6 gabove the median for vegetables (median 5.7 g)
  • Saturated fat0.48 gbelow the median for vegetables (median 1.2 g)
  • Sodium101 mgbelow the median for vegetables (median 339 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Community Co
Barcode
9310246053984
Label serving
1 portion (125 g)
Category
Vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cabbage, Carrot, Spring Onion, Canola Oil, Water, White Vinegar, Sugar, Egg, Salt, Mustard Flour, Stabiliser (415)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionRapeseed (canola) oilVinegarSugarEggSalt

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Italian tomato puree Jack's 87 4.7 g 15.3 g 0.67 g
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McKinlay's Mashed Potato Lidl 87 2 g 12.1 g 3.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310246053984. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Aussie Fresh Coleslaw Salad Kit?

100 g of Aussie Fresh Coleslaw Salad Kit has 87 kcal. Serving, 1 portion, 125 g (125 g): about 108 kcal.

How much protein is in Aussie Fresh Coleslaw Salad Kit?

Aussie Fresh Coleslaw Salad Kit contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 1.8 g in serving, 1 portion, 125 g (125 g). About 7% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Aussie Fresh Coleslaw Salad Kit?

Aussie Fresh Coleslaw Salad Kit has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aussie Fresh Coleslaw Salad Kit?

Aussie Fresh Coleslaw Salad Kit contains 6.6 g of fat per 100 g, of which 0.48 g is saturated (2% of the Daily Value).

How much sodium is in Aussie Fresh Coleslaw Salad Kit?

100 g contains 101 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.