Artisan Crafted Chicken & Broccoli Seasoning

Packaged product Grains and Pasta Great Value

Artisan Crafted Chicken & Broccoli Seasoning contains 333 kcal per 100 g. A serving, 3 onz, 84 g (84 g) provides about 280 kcal.

Roughly 63% of its calories come from carbohydrates, with 25% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.

100 g provides 13% of the Daily Value for iron and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Artisan Crafted Chicken & Broccoli Seasoning by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
10.7 gprotein
53.6 gcarbohydrates
9.5 gfat
280kcal in serving, 3 onz, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 9.5 g 12%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 6 mg 2%
Sodium L 690 mg 30%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 2.4 g 9%
Total sugars L 8.3 g
Added sugars L 0 g 0%
Protein L 10.7 g 21%
Calcium L 131 mg10%
Iron L 2.4 mg13%
Potassium L 369 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 63%Fat: 25%333kcal / 100 g
  • Protein 12%
  • Carbohydrates 63%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Calcium10%Potassium8%

Nutritional insights

  • Protein10.7 gabove the median for grains and pasta (median 7.4 g)
  • Fiber2.4 gabove the median for grains and pasta (median 1.8 g)
  • Sugars8.3 gin the top quarter of grains and pasta (median 2.8 g)
  • Fat9.5 gin the top quarter of grains and pasta (median 5.1 g)
  • Saturated fat2.4 gabove the median for grains and pasta (median 1.7 g)
  • Sodium690 mgabove the median for grains and pasta (median 400 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 10.7 g10.7 g
Carbohydrates 53.6 g53.6 g
Fat 9.5 g9.5 g
Fiber 2.4 g2.4 g
Sugars 8.3 g8.3 g
Sodium 702 mg690 mg

Product details

Brand
Great Value
Barcode
0078742008103
Label serving
3 ONZ (84 g)
Category
Pasta dishes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched macaroni product (semolina [wheat flour], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soybean and/or canola oil, whey [from milk], nonfat dry milk, maltodextrin [from corn], sodium phosphate, natural flavors, salt, beta carotene [color], paprika extract [color], lactic acid, sodium alginate, mono - and diglycerides, xanthan gum), seasoning blend (maltodextrin [from corn], whey [from milk], yeast extract, natural flavors, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], onion powder, garlic powder, spices, sodium citrate, potassium chloride, broccoli powder, mono - and diglycerides, chicken powder [chicken fat, chicken broth, rosemary extract], citric acid, annatto extract [color]), broccoli.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSaltYeastWheat flourOnionGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2338382. License: CC0 1.0 (U.S. public domain). Source record dated February 24, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0078742008103. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Artisan Crafted Chicken & Broccoli Seasoning?

100 g of Artisan Crafted Chicken & Broccoli Seasoning has 333 kcal. Serving, 3 onz, 84 g (84 g): about 280 kcal.

Is Artisan Crafted Chicken & Broccoli Seasoning high in protein?

Artisan Crafted Chicken & Broccoli Seasoning contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 9 g in serving, 3 onz, 84 g (84 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7.4 g).

How many carbs are in Artisan Crafted Chicken & Broccoli Seasoning?

Artisan Crafted Chicken & Broccoli Seasoning has 53.6 g of total carbohydrates per 100 g, including 2.4 g of fiber and 8.3 g of sugars.

How much fat is in Artisan Crafted Chicken & Broccoli Seasoning?

Artisan Crafted Chicken & Broccoli Seasoning contains 9.5 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Artisan Crafted Chicken & Broccoli Seasoning contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Artisan Crafted Chicken & Broccoli Seasoning?

100 g contains 690 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 1, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.