Apple decadent danish
Packaged product Sweets and Desserts 37th Street Bakery
Apple decadent danish contains 420 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 210 kcal.
Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 15% of the Daily Value for Riboflavin (B2), 13% of the Daily Value for Niacin (B3) and 12% of the Daily Value for Folate (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 30 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 4 g | 8% |
| Vitamin D L | 2 µg | 10% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.2 mg | 15% |
| Niacin (B3) L | 2 mg | 13% |
| Folate (B9) L | 46 µg | 12% |
| Calcium L | 62 mg | 5% |
| Iron L | 2 mg | 11% |
| Potassium L | 74 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber2 gabove the median for sweets and desserts (median 1.4 g)
- Sugars30 gbelow the median for sweets and desserts (median 31 g)
- Fat20 gabove the median for sweets and desserts (median 18 g)
- Saturated fat9 gabove the median for sweets and desserts (median 6.7 g)
- Sodium250 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 380 kcal | 420 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 52 g | 58 g |
| Fat | 18 g | 20 g |
| Fiber | 2 g | 2 g |
| Sugars | 26 g | 30 g |
| Sodium | 320 mg | 250 mg |
Product details
- Brand
- 37th Street Bakery
- Barcode
- 0087745050088
- Label serving
- 1 portion (50 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), margarine [palm oil, water, soybean oil, sugar, soy lecithin, mono & diglycerides, potassium sorbate and citric acid (added as preservatives), natural flavor, beta carotene (color), vitamin a palmitate], sugar, apple filling [water, rehydrated apples, sugar, modified corn starch, contains 2% or less of the following: glycerine, malic acid, potassium sorbate (preservative), salt, cinnamon, natural flavors, citric acid, caramel color], water, high fructose corn syrup, eggs, dextrose, palm oil, contains 2% or less of the following: yeast, mono & diglycerides, whey, modified corn starch, molasses, salt, soy flour, corn starch, tapioca starch, corn syrup, calcium sulfate, ammonium sulfate, natural & artificial flavors, enzymes, calcium carbonate, titanium dioxide, sorbitan monostearate, cinnamon, corn flour, oleoresin turmeric, soybean oil, soy lecithin, oleoresin paprika, glyceryl monooleate, polysorbate 60, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sodium stearoyl lactylate, potassium sorbate (preservative), distilled monoglyceride, calcium propionate (preservative), ascorbic acid, calcium phosphate, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Calke Gut und günstig | 420 | 4.3 g | 55 g | 20 g |
| Framboisine La Lorraine | 420 | 4.4 g | 39 g | 27 g |
| Patriotic Red Velvet Filled With Real Cream Cheese Gourmet Cupcakes Kimberley's Bakeshoppe | 420 | 2.5 g | 50.6 g | 22.2 g |
| Paprika lentil protein cakes Leev | 420 | 23.2 g | 52.2 g | 11.8 g |
| Marmorkuchen Jomo | 420 | 6.1 g | 51 g | 21 g |
| เค้กวนิลาบลูเบอรี่แยม a-my | 420 | 4 g | 44 g | 20 g |
| Cake pomme caramel Rivazur Cakes | 420 | 5 g | 53 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2470427. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0087745050088. License: ODbL 1.0 (Open Food Facts). Source record dated July 8, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.