Apple Cider Donuts

Packaged product Nuts and Seeds Wellsley Farms

Apple Cider Donuts contains 427 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 320 kcal.

Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for nuts and seeds on FoodFactly (441 kcal per 100 g).

100 g provides 47% of the Daily Value for copper, 34% of the Daily Value for manganese and 13% of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Apple Cider Donuts by Wellsley Farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
427kcal per 100 g
5.3 gprotein
53.3 gcarbohydrates
21.3 gfat
320kcal in serving, 1 serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 21.3 g 27%
Saturated fat L 9.3 g 47%
Trans fat L 0 g
Cholesterol L 20 mg 7%
Sodium L 453 mg 20%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 1.3 g 5%
Total sugars L 28 g
Added sugars L 26.7 g 53%
Protein L 5.3 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0.38 mg0.4%
Vitamin D L 0 µg0%
Vitamin E L 1.8 mg12%
Thiamin (B1) L 0.15 mg13%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.93 mg6%
Pantothenic acid (B5) L 0.36 mg7%
Vitamin B6 L 0.088 mg5%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 27 mg2%
Iron L 1.4 mg8%
Magnesium L 40.3 mg10%
Phosphorus L 101 mg8%
Potassium L 93 mg2%
Zinc L 0.82 mg7%
Copper L 0.42 mg47%
Manganese L 0.77 mg34%
Selenium L 2 µg4%
Iodine L 0.41 µg0.3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 45%427kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper47%Manganese34%Thiamin (B1)13%Vitamin E12%Magnesium10%Phosphorus8%Iron8%Zinc7%Pantothenic acid (B5)7%Niacin (B3)6%

Nutritional insights

  • Protein5.3 gbelow the median for nuts and seeds (median 10.5 g)
  • Fiber1.3 gin the lowest quarter of nuts and seeds (median 5.8 g)
  • Sugars28 gin the top quarter of nuts and seeds (median 6.9 g)
  • Fat21.3 gbelow the median for nuts and seeds (median 23.2 g)
  • Saturated fat9.3 gin the top quarter of nuts and seeds (median 5.3 g)
  • Sodium453 mgin the top quarter of nuts and seeds (median 118 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water18.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.6 g
Polyunsaturated fat L1.1 g
Sugars and starch (1)
Starch L0.58 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.061 g
Linoleic acid (omega-6, 18:2) L0.43 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L18.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 427 kcal427 kcal
Protein 5.3 g5.3 g
Carbohydrates 53.3 g53.3 g
Fat 21.3 g21.3 g
Fiber 1.3 g1.3 g
Sugars 28 g28 g
Sodium 453 mg453 mg

Product details

Brand
Wellsley Farms
Barcode
0888670040102
Label serving
1 serving (75 g)
Category
Nuts and Seeds

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, SOYBEAN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2587863. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0888670040102. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Apple Cider Donuts?

100 g of Apple Cider Donuts has 427 kcal. Serving, 1 serving, 75 g (75 g): about 320 kcal.

How much protein is in Apple Cider Donuts?

Apple Cider Donuts contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 serving, 75 g (75 g). About 5% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 10.5 g).

How many carbs are in Apple Cider Donuts?

Apple Cider Donuts has 53.3 g of total carbohydrates per 100 g, including 1.3 g of fiber and 28 g of sugars.

How much fat is in Apple Cider Donuts?

Apple Cider Donuts contains 21.3 g of fat per 100 g, of which 9.3 g is saturated (47% of the Daily Value).

What vitamins and minerals does Apple Cider Donuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (47% DV), manganese (34% DV), Thiamin (B1) (13% DV) and Vitamin E (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Apple Cider Donuts?

100 g contains 453 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 12, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.