Apple Caramel Filled Muffins

Packaged product Sweets and Desserts The Bakery

Apple Caramel Filled Muffins contains 343 kcal per 100 g. A serving, 1 muffin, 99 g (99 g) provides about 340 kcal.

Roughly 53% of its calories come from carbohydrates, with 41% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

343kcal per 100 g
5.1 gprotein
46.5 gcarbohydrates
16.2 gfat
340kcal in serving, 1 muffin, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 16.2 g 21%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 51 mg 17%
Sodium L 323 mg 14%
Total carbohydrates L 46.5 g 17%
Dietary fiber L 1 g 4%
Total sugars L 26.3 g
Protein L 5.1 g 10%
Vitamin A L 0 µg0%
Vitamin C L 3.6 mg4%
Calcium L 40 mg3%
Iron L 1.5 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 53%Fat: 41%343kcal / 100 g
  • Protein 6%
  • Carbohydrates 53%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Vitamin C4%Calcium3%Vitamin A0%

Nutritional insights

  • Protein5.1 gbelow the median for sweets and desserts (median 5.3 g)
  • Fiber1 gin the lowest quarter of sweets and desserts (median 1.8 g)
  • Sugars26.3 gabove the median for sweets and desserts (median 25 g)
  • Fat16.2 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat2.5 gin the lowest quarter of sweets and desserts (median 6.5 g)
  • Sodium323 mgabove the median for sweets and desserts (median 248 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 343 kcal343 kcal
Protein 5.1 g5.1 g
Carbohydrates 46.5 g46.5 g
Fat 16.2 g16.2 g
Fiber 1 g1 g
Sugars 26.3 g26.3 g
Sodium 323 mg323 mg

Product details

Brand
The Bakery
Barcode
0078742111926
Label serving
1 MUFFIN (99 g)
Category
Pastries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean and/or canola oil, apples (apples, ascorbic acid and citric acid to promote color retention, salt), eggs, caramel filling (sweetened condensed skim milk [condensed skim milk, sugar], sugar, water, corn syrup, nonfat dry milk, canola oil, sodium alginate, salt, microcrystalline cellulose, cellulose gum, mono - and diglycerides, sodium phosphate, potassium sorbate [preservative], soy lecithin, sodium bicarbonate), water, buttermilk (part-skim milk, sea salt, sodium citrate, bacterial culture), brown sugar, margarine (soybean oil, modified palm oil, canola oil, water, salt, whey [milk], soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), whey (milk), leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), dextrose, salt, mono - and diglycerides, spice, sodium stearoyl lactylate, cellulose gum, natural and artificial flavor, xanthan gum, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarRapeseed (canola) oilAppleEggSaltMilk

Similar products

FoodCaloriesProteinCarbsFat
Croissant Carley's 343 5.7 g 58.6 g 11.4 g
Schokoladen-Sahne-Schnitte Aldi 343 5 g 35.9 g 19.4 g
Le Brió Europastry 343 11 g 58 g 7.4 g
Muffins, blueberry Franz 343 5.1 g 39.4 g 18.2 g
Caramel Filled Mufins The Bakery Baked With Pride 343 5.1 g 48.5 g 15.2 g
Pumpkin Cream Cheese Filled Muffins The Bakery Baked With Pride 343 5.1 g 46.5 g 15.2 g
Lemon raspberry filled muffins, lemon raspberry Wal-Mart Stores Inc. 343 5.1 g 45.4 g 15.2 g
Pumpkin Cream Cheese Filled Muffins The Bakery Baked With Pride 343 5.1 g 46.5 g 15.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2063241. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0078742111926. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Apple Caramel Filled Muffins?

100 g of Apple Caramel Filled Muffins has 343 kcal. Serving, 1 muffin, 99 g (99 g): about 340 kcal.

How much protein is in Apple Caramel Filled Muffins?

Apple Caramel Filled Muffins contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 muffin, 99 g (99 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).

How many carbs are in Apple Caramel Filled Muffins?

Apple Caramel Filled Muffins has 46.5 g of total carbohydrates per 100 g, including 1 g of fiber and 26.3 g of sugars.

How much fat is in Apple Caramel Filled Muffins?

Apple Caramel Filled Muffins contains 16.2 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Apple Caramel Filled Muffins?

100 g contains 323 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.