Antonina's, Mini Cupcakes, Blueberry

Packaged product Sweets and Desserts P & A

Antonina's, Mini Cupcakes, Blueberry contains 518 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 440 kcal.

Roughly 57% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

100 g provides 16% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

518kcal per 100 g
5.9 gprotein
74.1 gcarbohydrates
22.4 gfat
440kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 518 kcal
Total fat L 22.4 g 29%
Saturated fat L 7.1 g 35%
Trans fat L 0 g
Cholesterol L 76 mg 25%
Sodium L 388 mg 17%
Total carbohydrates L 74.1 g 27%
Dietary fiber L 1.2 g 4%
Total sugars L 56.5 g
Protein L 5.9 g 12%
Vitamin A L 141 µg16%
Vitamin C L 1.4 mg2%
Calcium L 71 mg5%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 57%Fat: 39%518kcal / 100 g
  • Protein 5%
  • Carbohydrates 57%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A16%Calcium5%Iron5%Vitamin C2%

Nutritional insights

  • Protein5.9 gin the top quarter of sweets and desserts (median 4.4 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 1.4 g)
  • Sugars56.5 gin the top quarter of sweets and desserts (median 31 g)
  • Fat22.4 gin the top quarter of sweets and desserts (median 18 g)
  • Saturated fat7.1 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium388 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L471 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 518 kcal518 kcal
Protein 5.9 g5.9 g
Carbohydrates 74.1 g74.1 g
Fat 22.4 g22.4 g
Fiber 1.2 g1.2 g
Sugars 56.5 g56.5 g
Sodium 388 mg388 mg

Product details

Brand
P & A
Barcode
0818703010673
Label serving
3 ONZ (85 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cake: cane sugar, white rice flour, eggs, ricotta cheese (milk, whey, cream, salt, citric acid, locus bean gum, xanthan gum, guar gum, acetic acid), canola oil, blueberries, potato starch, soy flour, lemon juice, white vinegar, baking soda, vanilla extract (water, ethyl alcohol, vanilla bean extractive), lemon oil, salt, xanthan gum. frosting: powdered sugar (sugar, cornstarch), cream cheese (pasteurized cultured milk and cream, salt, xanthan and/or carob bean and/or guar gum), unsalted butter (cream), vanilla extract (water, ethyl alcohol, vanilla bean extractive).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceEggRapeseed (canola) oilVinegarSaltButterSugarMilkCream

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2 Layer Italian Cream Cake Dean's Cake House 518 4.7 g 67.1 g 25.9 g
Donettes Double Chocolate Hostess Hostess 518 3.5 g 54.1 g 31.8 g
Feinste Baumkuchenspitzen Rosengarten 518 7.1 g 45.3 g 33.9 g
Nevaditos Bollitos hojaldrados Reglero 519 6.5 g 56 g 30 g
Galettes caramel Biscuiterie des Îles 517 7.9 g 46.7 g 31.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1544578. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0818703010673. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Antonina's, Mini Cupcakes, Blueberry?

100 g of Antonina's, Mini Cupcakes, Blueberry has 518 kcal. Serving, 3 onz, 85 g (85 g): about 440 kcal.

How much protein is in Antonina's, Mini Cupcakes, Blueberry?

Antonina's, Mini Cupcakes, Blueberry contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 3 onz, 85 g (85 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).

How many carbs are in Antonina's, Mini Cupcakes, Blueberry?

Antonina's, Mini Cupcakes, Blueberry has 74.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 56.5 g of sugars.

How much fat is in Antonina's, Mini Cupcakes, Blueberry?

Antonina's, Mini Cupcakes, Blueberry contains 22.4 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

What vitamins and minerals does Antonina's, Mini Cupcakes, Blueberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Antonina's, Mini Cupcakes, Blueberry?

100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.