Antonina's Artisan Bakery, Mini Muffins
Packaged product Sweets and Desserts P & A
Antonina's Artisan Bakery, Mini Muffins contains 318 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 270 kcal.
Roughly 59% of its calories come from carbohydrates, with 35% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 397 kcal per 100 g across 2,162 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 365 mg | 16% |
| Total carbohydrates L | 48.2 g | 18% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 27.1 g | |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 35.4 µg | 4% |
| Vitamin C L | 2.8 mg | 3% |
| Calcium L | 24 mg | 2% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 59%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gbelow the median for sweets and desserts (median 5.3 g)
- Fiber2.4 gabove the median for sweets and desserts (median 1.8 g)
- Sugars27.1 gabove the median for sweets and desserts (median 25 g)
- Fat12.9 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat3.5 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium365 mgin the top quarter of sweets and desserts (median 248 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 118 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 318 kcal | 318 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 48.2 g | 48.2 g |
| Fat | 12.9 g | 12.9 g |
| Fiber | 2.4 g | 2.4 g |
| Sugars | 27.1 g | 27.1 g |
| Sodium | 365 mg | 365 mg |
Product details
Ingredients
Cake: bananas, mayonnaise (canola oil, eggs, vinegar, sugar, salt), sugar, white rice flour, chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), eggs, walnuts, potato starch, soy flour, pineapple, vanilla extract (water, ethyl alcohol, vanilla bean extractive), baking soda, cinnamon, xanthan gum, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRiceEggCinnamonSaltBananaRapeseed (canola) oilVinegarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Udi's, moist & tasty muffins, blueberry Udi's | 318 | 3.5 g | 42.4 g | 11.8 g |
| Muffins, blueberry Udi's | 318 | 3.5 g | 42.4 g | 11.8 g |
| Udi's, muffins, chocolate Udi's | 318 | 4.7 g | 41.2 g | 14.1 g |
| Mt Bierstadt Muffins Yumbana Shoppe | 318 | 2.4 g | 48.2 g | 12.9 g |
| Antonina's Artisan Bakery, Mini Muffins, Bluberry P & A | 318 | 5.9 g | 50.6 g | 10.6 g |
| Toaster Strudel pastries Pillsbury | 318 | 4.6 g | 48.2 g | 11.8 g |
| Pillsbury Cream Cheese and Strawberry Toaster Strudel Pastries 6 Count Pillsbury | 318 | 4.6 g | 48.2 g | 11.8 g |
| Strawberry bites with cream cheese H-E-B | 318 | 4.5 g | 40.9 g | 13.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2442741. License: CC0 1.0 (U.S. public domain). Source record dated January 10, 2018. Imported November 6, 2026.
- Open Food Facts, record 0818703011403. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.