How many calories are in Annie Chun's Shoyu Ramen?

100 g of Annie Chun's Shoyu Ramen has 181 kcal. Serving, 1 bowl, 155 g (155 g): about 280 kcal.

How much protein is in Annie Chun's Shoyu Ramen?

Annie Chun's Shoyu Ramen contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 10 g in serving, 1 bowl, 155 g (155 g). About 14% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Annie Chun's Shoyu Ramen?

Annie Chun's Shoyu Ramen has 34.8 g of total carbohydrates per 100 g, including 1.9 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Annie Chun's Shoyu Ramen?

Annie Chun's Shoyu Ramen contains 1.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Annie Chun's Shoyu Ramen?

100 g contains 974 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Annie Chun's Shoyu Ramen

Packaged product Other Foods Annie Chun’s

Annie Chun's Shoyu Ramen contains 181 kcal per 100 g. A serving, 1 bowl, 155 g (155 g) provides about 280 kcal.

Roughly 78% of its calories come from carbohydrates, with 14% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

181kcal per 100 g

6.5 gprotein

34.8 gcarbohydrates

1.6 gfat

280kcal in serving, 1 bowl, 155 g (155 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	181 kcal
Total fat L	1.6 g	2%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	974 mg	42%
Total carbohydrates L	34.8 g	13%
Dietary fiber L	1.9 g	7%
Total sugars L	2.6 g
Added sugars L	2.3 g	5%
Protein L	6.5 g	13%
Vitamin D L	0 µg	0%
Calcium L	19.4 mg	1%
Iron L	0.45 mg	3%
Potassium L	83.9 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 78%
Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.5 gbelow the median for other foods (median 7.4 g)
Fiber1.9 gabove the median for other foods (median 1.8 g)
Sugars2.6 gbelow the median for other foods (median 3.2 g)
Fat1.6 gbelow the median for other foods (median 6.6 g)
Saturated fat0 gin the lowest quarter of other foods (median 2 g)
Sodium974 mgin the top quarter of other foods (median 248 mg)
Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Annie Chun’s
Barcode: 0807176540428
Label serving: 1 bowl (155 g)
Category: Other Foods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, wheat flour, salt, lactic acid, soy sauce (water, soybeans, wheat, salt), chicken base (chicken meat with natural juices, salt, sugar, yeast extract, chicken fat, onion powder, turmeric, natural flavor, spice extractive), sugar, granulated garlic, xanthan gum, rosemary extract, freeze dried tofu (soybeans, glucono delta-lactone), dehydrated green onion, dehydrated shiitake mushroom, potassium carbonate, dehydrated seaweed, dehydrated chili pepper, glucose, sesame oil, maltodextrin, canola oil, disodium inosinate, disodium guanylate, monosodium glutamate, onion powder, spices

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Salt Sugar Garlic Onion Rapeseed (canola) oil Yeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0807176540428. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.