Anchor calciyum
Packaged product Sweets and Desserts Anchor
Anchor calciyum contains 55 kcal per 100 g. A serving, 1 carton, 250 ml (250 g) provides about 137 kcal.
Roughly 56% of its calories come from carbohydrates, with 24% from protein and 20% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 70 kcal per 100 g across 842 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54.8 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 65.6 mg | 3% |
| Total carbohydrates L | 7.4 g | 3% |
| Dietary fiber L | 0.52 g | 2% |
| Total sugars L | 7 g | |
| Protein L | 3.2 g | 6% |
| Calcium L | 110 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 56%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0.52 gin the top quarter of sweets and desserts (median 0.4 g)
- Sugars7 gin the lowest quarter of sweets and desserts (median 10 g)
- Fat1.2 gbelow the median for sweets and desserts (median 1.6 g)
- Saturated fat0.8 gbelow the median for sweets and desserts (median 1 g)
- Sodium65.6 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Anchor
- Barcode
- 94150858
- Quantity
- 250gm
- Label serving
- 1 carton (250 ml)
- Category
- Chocolate milks
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leche sabor a chocolate-banana Hershey´s | 55 | 2.8 g | 9.7 g | 0.4 g |
| Milch-Drink Rottaler | 55 | 3.6 g | 8.7 g | 0.5 g |
| Moin Kakao MILRAM | 55 | 3.5 g | 9.5 g | 0.2 g |
| Play Maitokaakao Valio | 55 | 3.5 g | 7.7 g | 1 g |
| Moin Kako Milram | 55 | 3.5 g | 9.5 g | 0.2 g |
| Protein Milk Chocolate Avonmore | 55 | 5.4 g | 6 g | 1 g |
| Fat Free Chocolate Milk Hiland | 55 | 3.4 g | 9.8 g | 0 g |
| Fat Free Chocolate Milk Darigold | 55 | 3.4 g | 10.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Anchor calciyum?
100 g of Anchor calciyum has 55 kcal. Serving, 1 carton, 250 ml (250 g): about 137 kcal.
How much protein is in Anchor calciyum?
Anchor calciyum contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 8 g in serving, 1 carton, 250 ml (250 g). About 24% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).
How many carbs are in Anchor calciyum?
Anchor calciyum has 7.4 g of total carbohydrates per 100 g, including 0.52 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Anchor calciyum?
Anchor calciyum contains 1.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).
How much sodium is in Anchor calciyum?
100 g contains 65.6 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 30, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 94150858. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.