7-eleven, fresh to go, snickerdoodle cookie
Packaged product Sweets and Desserts 7-Eleven
7-eleven, fresh to go, snickerdoodle cookie contains 392 kcal per 100 g. A serving, 1 cookie, 51 g (51 g) provides about 200 kcal.
Roughly 65% of its calories come from carbohydrates, with 30% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
100 g provides 20% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 13.7 g | 18% |
| Saturated fat L | 5.9 g | 29% |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 294 mg | 13% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 3.9 g | 14% |
| Total sugars L | 35.3 g | |
| Protein L | 5.9 g | 12% |
| Vitamin A L | 176 µg | 20% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 39 mg | 3% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 65%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.9 gbelow the median for sweets and desserts (median 6.5 g)
- Fiber3.9 gabove the median for sweets and desserts (median 3 g)
- Sugars35.3 gin the top quarter of sweets and desserts (median 26.9 g)
- Fat13.7 gin the lowest quarter of sweets and desserts (median 19 g)
- Saturated fat5.9 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium294 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 588 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 392 kcal | 392 kcal |
| Protein | 5.9 g | 5.9 g |
| Carbohydrates | 66.7 g | 66.7 g |
| Fat | 13.7 g | 13.7 g |
| Fiber | 3.9 g | 3.9 g |
| Sugars | 35.3 g | 35.3 g |
| Sodium | 294 mg | 294 mg |
Product details
Ingredients
Cookie mix (wheat flour, granulated sugar, flour mix (bleached wheat flour, niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, enzymes), margarine (palm oil, water, salt, vegetable monodiglycerides, natural butter flavor, citric acid (acidulant), beta carotene (color), vitamin a palmitate added), light brown sugar, whole eggs, vanilla (propylene glycol and water, artificial flavor), fully inverted syrup, water, baking powder, butter-vanilla powder (sugar and propylene glycol, natural & artificial flavor), salt, emulsifier (water, sorbitan monostearate, polysorbate 60, mono-diglycerides, contains 2% or less of: sodium propionate (a preservative), phosphoric acid), topping (sugar, cinnamon (with added soy oil))
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Biscuit Rose de Reims Fossier | 392 | 8.4 g | 82 g | 3.4 g |
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| Cheesecake Cookie Sandwich Aldi | 392 | 5.3 g | 60.1 g | 14.2 g |
| Biscuits with cherry filling Italiamo | 392 | 3.8 g | 66 g | 12 g |
| Savoiardi Todis | 392 | 8.8 g | 81.3 g | 3.3 g |
| Carré confiture aux abricots Lidl | 392 | 3.6 g | 59.4 g | 14.8 g |
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| Savoiardi Di Leo | 392 | 8.8 g | 81.3 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2047357. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0052548564612. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.