6 Three Chilli & Pork Sausages

Packaged product Meat Morrisons

6 Three Chilli & Pork Sausages contains 308 kcal per 100 g.

Roughly 75% of its calories come from fat, with 22% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

308kcal per 100 g
17 gprotein
2.1 gcarbohydrates
25.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 25.5 g 33%
Saturated fat L 9.2 g 46%
Sodium L 1 mg 0%
Total carbohydrates L 2.1 g 0.8%
Dietary fiber L 0.9 g 3%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 17 g 34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 3%Fat: 75%308kcal / 100 g
  • Protein 22%
  • Carbohydrates 3%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gbelow the median for meat (median 17.2 g)
  • Fiber0.9 gabove the median for meat (median 0.046 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat25.5 gin the top quarter of meat (median 8.6 g)
  • Saturated fat9.2 gin the top quarter of meat (median 3.1 g)
  • Sodium1 mgin the lowest quarter of meat (median 394 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010525278384
Category
Meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

6 Three Chilli & Pork Sausages 400ge Pork sausages with jalapeño, chipotle and habanero chillies Ingredients Pork (87%), Water, Red jalapeño chilli (3%), Rice flour, Salt, Dextrose monohydrate, Gram flour, Garlic, Calcium lactate, Paprika, Sugar, Stabiliser (triphosphates), Smoked paprika, Green pepper, Maize starch, Tomato powder, Chipotle chilli powder, Onion powder, Smoked salt, Preservative (sodium metabisulphite), Chilli flakes, Garlic powder, Habanero chilli, Oregano, Antioxidant (ascorbic acid), Paprika extract. Sausage filled in a calcium alginate casing. ALLERGY ADVICE For allergens, see ingredients in bold.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltChickpeasGarlicSugarTomatoOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 6 Three Chilli & Pork Sausages?

100 g of 6 Three Chilli & Pork Sausages has 308 kcal.

Is 6 Three Chilli & Pork Sausages high in protein?

6 Three Chilli & Pork Sausages contains 17 g of protein per 100 g (34% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other meat, that is below the median (median 17.2 g).

How many carbs are in 6 Three Chilli & Pork Sausages?

6 Three Chilli & Pork Sausages has 2.1 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 6 Three Chilli & Pork Sausages?

6 Three Chilli & Pork Sausages contains 25.5 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

How much sodium is in 6 Three Chilli & Pork Sausages?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525278384. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.